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Meatless

Explore 9245 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Pink Salty Dog

Ingredients
  • Coarse salt, for rim of glass
  • Grapefruit slice, for garnish
  • 1/3 cup freshly squeezed pink grapefruit juice
  • 2 tablespoons vodka
  • 1 tablespoon Campari liqueur, or grenadine
  • 1 to 1/2 cups ice cubes
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Tomatoes Gratinee

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Joanne Chang's Pastry Cream

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Black Beans with Poblano

Time:25 mins
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 shallots, thinly sliced
  • 1 poblano chile, seeded and chopped
  • 2 (15 ounces each) black beans, rinsed and drained
  • 2 tablespoons freshly squeezed lime juice
  • 1/2 teaspoon ground cumin
  • Pinch of cayenne pepper
  • Coarse salt and freshly ground black pepper
  • Lime wedges, for serving
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Strawberry Preserves

Other Ideas:
Jams, Strawberries
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Roasted Wax Beans with Peanuts and Cilantro

Time:20 mins
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Quick Pickled Cucumber Salad

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Cranberry Jelly Flavoring

Other Ideas:
Cranberries, Dried fruit
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Buttery Crescent Rolls

Other Ideas:
Bread course, Butter, French, Milk
Ingredients
  • 3/4 cup (1 1/2 sticks) unsalted butter, softened, plus more for bowl and plastic wrap, plus 2 tablespoons melted
  • 1 1/4 cups whole milk
  • 1/4 cup vegetable shortening
  • 1/4 cup plus 1 tablespoon sugar
  • 2 1/2 teaspoons salt
  • 1 (1/4 ounce) envelope active dry yeast
  • 1/4 cup water (105 degrees to 110 degrees)
  • 2 large eggs, lightly beaten
  • 5 1/2 cups all-purpose flour, plus more for work surface
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Cabbage and Fennel Slaw

Time:45 mins
Ingredients
  • 1/4 small head red cabbage (about 1 pound), shredded
  • 1 large fennel bulb, trimmed, halved, and sliced very thin
  • 2 large carrots, shredded
  • 1/4 cup thinly sliced scallion greens (from 2 scallions)
  • 1 teaspoon minced peeled fresh ginger
  • 1/4 cup fresh orange juice
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons cider vinegar
  • Coarse salt and ground pepper
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