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Meatless

Explore 9245 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Milk Chocolate and Peanut Butter Hot Cocoa

Time:10 mins
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Pizza Margherita

Ingredients
  • 1 Basic Pizza Dough, divided into 6 pieces
  • 1/3 cup yellow cornmeal
  • 2 tablespoons extra-virgin olive oil
  • 1 Basic Italian Tomato Sauce
  • 1 pound fresh mozzarella, sliced thin
  • 36 fresh basil leaves, washed and dried
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Pizza Margherita

Ingredients
  • Extra-virgin olive oil, for pans and drizzling
  • Pino's Pizza Dough
  • 1 twenty-eight-ounce can Italian plum tomatoes, drained, seeded, and passed through the large disk of a food mill (about 1 cup)
  • 6 ounces fresh mozzarella, cut into 1/4-inch cubes
  • 12 basil leaves, well washed and spun dry
  • Coarse salt
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Asparagus with Lemon Butter

Time:15 mins
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Cranberry-Orange Sauce

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Chocolate Whole-Wheat Biscuit Cake

Ingredients
  • 1 stick (1/2 cup) unsalted butter, plus more for pan
  • 4 ounces semisweet chocolate, finely chopped
  • 1 large egg
  • 1/4 cup superfine sugar
  • 1/2 tablespoon water
  • 1/2 tablespoon rum (optional)
  • One 8 1/2-ounce box whole-wheat biscuit cookies (wheatmeal biscuits or Carr's Wheatolo English Biscuits), coarsely crumbled
  • 2 ounces (about 1/2 cup) walnuts, coarsely chopped
  • 2 ounces (about 1/3 cup packed) dried sour cherries, coarsely chopped
  • 1/2 cup heavy cream, whipped (optional)
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Frozen Grapes with Sauternes Granita

Time:1 hour 5 mins
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Fritto Misto

Ingredients
  • 5 cups peanut or canola oil
  • 4 cups buttermilk
  • 2 medium artichokes
  • 1 large fennel bulb, trimmed, halved, and thinly sliced crosswise
  • 2 lemons, preferably Meyer, washed and very thinly sliced into rounds
  • 1/2 cup fresh flat-leaf parsley sprigs
  • 3 cups all-purpose flour
  • Coarse salt and freshly ground pepper
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Figs Poached in Red Wine

Time:1 hour 20 mins
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