No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Meatless

Explore 9239 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Chestnuts in Soy Caramel

expand

Coconut Sugar Cookies

Ingredients
  • 7 ounces sweetened flaked coconut
  • 3 3/4 cups all-purpose flour, plus more for work surface
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 1/8 teaspoon pure coconut extract (optional)
  • Sanding or colored sugar or sprinkles, for decorating (optional)
  • Coconut Glaze
expand

Chewy Cherry Chunk Cookies

Ingredients
  • 1 cup dried cherries
  • 1 cup boiling water
  • 8 tablespoons (1 stick) unsalted butter
  • 1/2 cup granulated sugar
  • 1/2 cup packed light-brown sugar
  • 1 large egg
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup coarsely chopped white chocolate
  • 1/2 cup coarsely chopped milk chocolate
  • 1/2 cup coarsely chopped pecans
expand

Chili Gastrique

expand

Berry Pound Cake with Whipped Cream

Ingredients
  • 1 cup (2 sticks) unsalted butter, softened, plus more for pans
  • 2 3/4 cups all-purpose flour
  • 1/2 cup cake flour (not self-rising)
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 2 1/4 cups granulated sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 3 large eggs, plus 1 large egg white
  • 1 cup whole milk
  • 1 1/2 cups heavy cream
  • 1 tablespoon confectioners' sugar
  • 1 cup (about 4 ounces) fresh blueberries
  • 1 cup (about 4 ounces) fresh raspberries
expand

Spice Cake with Mrs. Kostyra

Other Ideas:
Cakes, Dessert, Spices
Ingredients
  • 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan
  • 4 cups cake flour, not self-rising, plus more for pan
  • 4 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground allspice
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon ground mace
  • Pinch of ground cloves
  • 1 1/2 cups dark-brown sugar
  • 4 large eggs
  • 1 1/2 cups milk
  • Orange Glaze
  • Confectioners' sugar, for dusting
expand

Coconut-Macadamia Shortbread

Ingredients
  • 1 cup macadamia nuts (about 3 ounces), toasted
  • 3/4 cup plus 2 tablespoons sugar
  • 1 1/2 cups sweetened shredded coconut
  • 3/4 cup (1 1/2 sticks) plus 1 tablespoon unsalted butter, room temperature
  • 4 tablespoons cream of coconut or unsalted butter
  • 2 teaspoons pure coconut extract
  • 2 cups all-purpose flour, plus more for work surface
  • 1/2 teaspoon coarse salt
  • 1 large egg white, lightly beaten
expand

Chocolate-Almond Spirals

expand

Mushroom-and-Bacon Dip

Ingredients
  • 3 dried porcini mushrooms
  • 1/2 cup boiling water
  • 8 slices thick-cut bacon
  • 1 large or 2 small leeks, white and pale-green parts only, halved lengthwise, thinly sliced crosswise, and washed well
  • 4 garlic cloves, finely chopped
  • 1 pound cremini, white, or shiitake mushrooms, cleaned and chopped, plus sliced mushrooms for garnish (optional)
  • 1 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • 1 1/2 teaspoons finely chopped fresh thyme
  • 1 package (8 ounces) cream cheese, softened
  • 2 cups sour cream (16 ounces)
  • 3 tablespoons sliced scallions (dark-green parts only), plus more for garnish
  • Waffle Chips, for serving (optional)
expand

Warm Roasted Garlic Dressing

Other Ideas:
Dressings, Garlic, Salad course
expand

advertisement

advertisement

advertisement

advertisement