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Meatless

Explore 9239 recipes, 1 project, 10 articles, 6 galleries, 43 videos, and more

Asparagus Couscous

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Homemade BBQ Sauce

Ingredients
  • 2 tablespoons vegetable oil
  • 3/4 cup chopped yellow onion
  • 2 tablespoons chopped garlic
  • 4 cups ketchup
  • 1/2 cup packed dark-brown sugar
  • 2 tablespoons cane syrup
  • 1/2 cup cider vinegar
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons red hot sauce
  • 2 tablespoons yellow mustard
  • 2 tablespoons Creole Seasoning
  • 1/2 teaspoon crushed red pepper, or more to taste
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Mixed Tomatoes And Arugula Salad With Crispy Polenta

Ingredients
  • 2 cups mixed tomatoes, such as red and yellow cherry, grape, and teardrop, roughly chopped
  • Coarse salt
  • 12 to 15 large fresh green basil leaves
  • 2 cups fresh purple basil leaves
  • 1 small red chile, halved, stemmed, seeded, and thinly sliced crosswise
  • 3 cups baby arugula, washed and dried
  • 3 cups fresh pea shoots
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon balsamic vinegar, plus more for drizzling (optional)
  • 3 cups Crispy Polenta
  • Parmesan cheese, shaved, for serving
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Mario's Baccala Ravioli

Other Ideas:
Cod, Italian, Main course, Ravioli
Ingredients
  • 1 pound dried cod (baccala), as evenly thick as possible
  • 3 cups all-purpose flour, plus more for dusting
  • 4 extra-large eggs
  • 1 cup extra-virgin olive oil
  • 1 large baking potato, boiled, peeled, and put through a ricer or mashed
  • 1 1/2 teaspoons chopped fresh rosemary leaves
  • 2 tablespoons chopped fresh chives
  • Salt and freshly ground black pepper
  • Semolina, for dusting
  • 1 cup Mario's Basic Tomato Sauce Mario Batali's Basic Tomato Sauce
  • 5 tablespoons chopped fresh thyme
  • 1 teaspoon crushed red-pepper flakes
  • 1/2 bunch roughly chopped fresh mint leaves
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Peanut-Butter Granola Bars

Time:1 hour 30 mins
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Grilled Trout

Other Ideas:
Lemons, Main course, Thyme, Trout
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Calzone

Ingredients
  • Jamie Oliver's Pizza Dough
  • "00" or strong white bread flour, for dusting
  • 3 tablespoons olive oil
  • 1 pound assorted mushrooms, such as chanterelle, shittake, enoki, and cremini, cleaned and chopped
  • 4 cloves garlic, thinly sliced
  • 4 sprigs fresh thyme, leaves only
  • 1/4 cup unsalted butter
  • Sea salt and freshly ground black pepper
  • 1 cup Quickest Tomato Sauce
  • 11 ounces spinach leaves, washed and dried
  • 8 ounces fresh mozzarella, torn
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Salmon with Pistachio Crust

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Steamed Salmon with Peas

Ingredients
  • 1/2 cup dry white wine
  • 1/2 cup water
  • 2 large lettuce leaves, for lining the basket
  • 2 sprigs dill
  • 1 salmon fillet (each about 7 ounces and 1 inch thick)
  • Coarse salt and freshly ground pepper
  • 1 small green-cabbage leaf, for the cup
  • 1/2 cup shelled fresh English peas or frozen, defrosted
  • 1/2 tablespoon unsalted butter, cut in half
  • 1/2 cup plain yogurt
  • 1 teaspoon fresh lemon juice
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Hot Fudge Sundae Trifle

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