No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Vinaigrette

Explore 66 recipes and more

Classic Vinaigrette

Other Ideas:
French, Salad course
expand

Shake-It-Up Mustard Vinaigrette

Other Ideas:
Mustard, Salad course
expand

Balsamic Vinaigrette for Roasted Acorn Squash Salad

Other Ideas:
Make-ahead, Salad course
expand

Truffle Vinaigrette

Other Ideas:
Salad course, Truffles
expand

Roasted Vegetables with Pomegranate Vinaigrette

Ingredients
  • 1/2 cup pomegranate juice
  • 1 large head regular cauliflower (about 2 pounds), cut into small florets
  • 1/4 cup extra-virgin olive oil
  • 1 pound baby Romanesco cauliflower, or regular, cut into small florets
  • 2 medium sweet potatoes, peeled and cut into 1/2-inch wedges
  • Coarse salt and freshly ground pepper
  • 1 pound brussels sprouts, halved
  • 1 cup pomegranate seeds
  • 3 tablespoons extra-virgin olive oil
  • Coarse salt and freshly ground pepper
expand

Three-Bean Salad with Vinaigrette

Time:20 mins
expand

Fall Salad with Maple Vinaigrette

Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon cider vinegar
  • 2 teaspoons pure maple syrup (preferably Grade B)
  • 1 1/2 tablespoons Dijon mustard
  • Coarse salt and ground pepper
  • 2 heads Belgian endive, halved, cored, and sliced
  • 1 bunch watercress, thick stems removed
  • 4 celery stalks, thinly sliced
  • 1 apple, halved, cored, and thinly sliced
  • 3 ounces crumbled blue cheese (such as Stilton)
expand

Garlic Vinaigrette

Other Ideas:
Garlic
expand

Sparkling Vinaigrette

Other Ideas:
Easy recipes
expand

Iceberg Lettuce with Blue Cheese Vinaigrette

Time:5 mins
expand

advertisement

advertisement

advertisement

advertisement