No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Light Recipes

Explore 297 recipes and more

Roasted Acorn Squash

expand

Honey-Glazed Carrots with Cilantro

expand

Spaghetti Squash Gratin

Time:50 mins
Ingredients
  • 1 cup low-sodium chicken broth
  • 1 cup whole milk
  • 2 garlic cloves, smashed and peeled
  • 3 tablespoons all-purpose flour
  • 1 tablespoon unsalted butter
  • 1 to 2 anchovy fillets, chopped
  • 3 teaspoons chopped fresh sage leaves
  • 5 cups Roasted Spaghetti Squash
  • Coarse salt and ground pepper
  • 3/4 cup fresh breadcrumbs
  • 2 tablespoons grated Parmesan
expand

Valentine Sorbet Sandwiches

expand

Quick Turkey Bolognese with Spaghetti Squash

Time:35 mins
Ingredients
  • 3 bacon slices, cut into 1/2-inch pieces
  • 2 tablespoons extra-virgin olive oil
  • 1 medium yellow onion, diced small
  • 1 large carrot, diced small
  • 2 small celery stalks, diced small
  • 3 garlic cloves, minced
  • 1 pound ground turkey breast or chicken breast
  • 2 cups crushed tomatoes (from a 28-ounce can)
  • Red-pepper flakes (optional)
  • Coarse salt and ground pepper
  • 6 cups Roasted Spaghetti Squash
  • Grated Parmesan, for serving
expand

Caramelized Onion Soup with Onions to Spare

Time:1 hour 45 mins
Ingredients
  • 1/4 cup extra-virgin olive oil, plus more for serving
  • 3 tablespoons unsalted butter
  • 4 to 6 large yellow onions, thinly sliced (about 9 cups)
  • 1 teaspoon sugar
  • Coarse salt and ground pepper
  • 4 sprigs thyme
  • 1 dried bay leaf
  • 1 teaspoon all-purpose flour
  • 1 tablespoon sherry, white wine, or brandy
  • 4 cups beef broth
  • Toasted stale rustic bread
  • 1 garlic clove, peeled
  • Fresh parsley
expand

Slow-Cooker Cajun Stew

Time:4 hours 15 mins
Ingredients
  • 3/4 pound andouille or kielbasa, sliced into 1/2-inch-thick rounds
  • 1 red onion, sliced into wedges
  • 2 garlic cloves, minced
  • 2 celery stalks, coarsely chopped
  • 1 red or green bell pepper, coarsely chopped
  • 2 tablespoons all-purpose flour
  • 1 (28-ounce) can diced tomatoes
  • 1/4 teaspoon cayenne pepper
  • Coarse salt
  • 1/2 pound large shrimp, peeled and deveined
  • 2 cups frozen cut okra (from an 8-ounce package), thawed
expand

Spicy Sauteed Celery

expand

Sauteed Asparagus with Bacon

expand

Spring Vegetables with Shrimp

expand

advertisement

advertisement

advertisement

advertisement