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Explore 5785 recipes, 1 article, 9 videos, and more

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Jim's Potato Pizza

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Glaceed Figs

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Chipotle Tartar Sauce

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Romaine Salad with Corn and Chili-Avocado Dressing

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Cabbage-Vegetable Soup

Time:45 mins
Ingredients
  • 2 medium leeks, white and light green parts only
  • 1 tablespoon extra-virgin olive oil
  • 1 medium yellow onion, diced small
  • 2 medium carrots, diced small
  • 2 celery stalks, diced small
  • 2 garlic cloves, minced
  • 1 medium Yukon Gold potato, peeled and diced small
  • 6 cups low-sodium chicken broth
  • 2 bay leaves
  • 1/2 head (1 1/2 pounds) green cabbage, cored and thinly sliced
  • Coarse salt and ground pepper
  • 2 teaspoons white vinegar
  • 1 tablespoon chopped fresh thyme leaves
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Red Wine Granita

Other Ideas:
Dessert, Granitas, Red wine
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Eggs with Mushrooms and Spinach

Time:20 mins
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Herbed Chicken with Grilled Red Peppers

Ingredients
  • 3 cloves garlic, minced
  • 2 teaspoons coarsely chopped fresh marjoram leaves, plus small sprigs for garnish
  • 1 tablespoon extra-virgin olive oil, plus more for drizzling
  • 3/4 teaspoon coarse salt
  • Freshly ground pepper
  • 4 boneless, skinless chicken breast halves (about 6 ounces each)
  • 3 small red bell peppers (5 to 6 ounces each), stems, seeds, and ribs removed, cut lengthwise into quarters
  • 1 tablespoon plus 1 teaspoon sherry vinegar
  • 3/4 pound small Yukon Gold potatoes
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Apricot-Stuffed Pork with Potatoes and Brussels Sprouts

Time:45 mins
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Arugula Cucumber Salad

Time:15 mins
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