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Explore 5981 recipes, 1 article, 9 videos, and more

Shrimp and Scallion Stir-Fry

Time:15 mins
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White-Wine Gravy

Time:25 mins
Ingredients
  • Roasting pan with turkey drippings from Roast Turkey with Rosemary and Lemon
  • 1 cup dry white wine, such as Sauvignon Blanc
  • 1/2 cup all-purpose flour
  • 4 cups low-sodium or homemade chicken or turkey broth, warmed
  • Coarse salt and ground pepper
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Herb-Roasted Chicken and Vegetables

Time:1 hour 10 mins
Ingredients
  • 1 whole chicken (3 1/2 to 4 pounds), rinsed and patted dry
  • Coarse salt and ground pepper
  • 1/2 bunch thyme
  • 1/2 bunch parsley
  • 2 leeks (white and light-green parts only), halved lengthwise, then crosswise, and rinsed well
  • 3 medium carrots, cut into 3-inch lengths
  • 1 pound small red potatoes, any large ones halved
  • 1 teaspoon extra-virgin olive oil
  • 1/2 cup dry white wine
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Braised Short Ribs

Ingredients
  • 2 tablespoons peanut oil
  • 2 tablespoons peanut oil
  • 6 (10-ounce) beef short ribs
  • 1 medium yellow onion, chopped
  • Coarse salt and freshly ground pepper
  • 1 carrot, chopped
  • 1 medium yellow onion, chopped (1 cup)
  • 2 stalks celery, chopped
  • 1 carrot, chopped (1 cup)
  • 3 cloves garlic
  • 2 stalks celery, chopped (1 cup)
  • Coarse salt and freshly ground pepper
  • 3 cloves garlic
  • 2 to 3 cups veal stock
  • 1 bottle dry red wine
  • 1 small bunch fresh thyme
  • 1 small bunch fresh thyme
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Cranberry-Pomegranate Relish

Time:20 mins
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Roasted Carrots and Potatoes with Dill

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Braised Short Ribs

Ingredients
  • 3 1/2 pounds beef short ribs
  • Coarse salt and freshly ground pepper
  • 2 tablespoons olive oil
  • 1 small carrot, cut into 1/4-inch dice
  • 1 stalk celery, cut into 1/4-inch dice
  • 1 medium onion, cut into 1/4-inch dice
  • 4 cloves garlic, chopped
  • 1/2 cup balsamic or red-wine vinegar
  • 3/4 cup red wine
  • 6 plum tomatoes, seeded and quartered
  • 2 cups store-bought chicken reduction, diluted with water until just thicker than chicken stock
  • 3 sprigs fresh thyme
  • 3 sprigs fresh rosemary
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Spiced Lemony Brussels Sprouts

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