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Explore 5785 recipes, 1 article, 9 videos, and more

Pork Tenderloin Sandwiches

Ingredients
  • 2 teaspoons vegetable oil
  • 1 1/2 teaspoons coarse salt
  • 1 teaspoon dried oregano, crumbled
  • 3/4 teaspoon ground coriander
  • 1/2 teaspoon freshly ground pepper
  • 2 pork tenderloins (3/4 pound each)
  • 2/3 cup balsamic vinegar
  • 2 tablespoons packed light-brown sugar
  • 8 rolls (3-inches in diameter)
  • 4 teaspoons Dijon mustard
  • 1 medium red onion, cut into thin rounds
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Chicken Tonnato

Ingredients
  • Salt and freshly ground pepper, to taste
  • 1 tablespoon olive oil
  • 1/2 cup mayonnaise
  • 1 small carrot, peeled and finely chopped
  • 1 rib celery, strings removed and finely chopped
  • 1 tablespoon freshly squeezed lemon juice
  • Two 12-ounce chicken breasts, boned and halved
  • 1 small onion, peeled and finely chopped
  • 4 cups arugula leaves (1 large bunch)
  • 1 medium clove garlic, finely chopped
  • 1 cup dry white wine
  • 3 fresh sage leaves
  • 1 sprig rosemary
  • 1/2 tablespoon capers, drained
  • One 6-ounce can light tuna, drained of oil
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Sweet-and-Sticky Grilled Drumsticks

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Giovanna's Banana Daiquiri

Other Ideas:
Bananas, Caribbean, Daquiris, Limes, Rum
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Mango Sauce

Other Ideas:
Fruit sauce, Mango, Meyer lemons
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Grilled Quail with Sesame Dressing

Other Ideas:
Asian, Chiles, Main course, Papaya, Quail
Ingredients
  • 1 2/3 cups soy sauce
  • 6 quail
  • 1 large papaya, peeled, halved, seeded, and diced
  • 1 to 2 tablespoons peanut oil
  • 3/4 cup freshly squeezed lime juice
  • 3 to 4 heads baby bok choy, cut on the diagonal
  • 1 cup tamari sauce
  • Pinch of crushed red-pepper flakes
  • 3 red Fresno or other hot green or red chilies, seeded and finely minced
  • 2 tablespoons five-spice powder
  • 2 tablespoons grated fresh ginger
  • 1/4 to 1/2 jalapeno chile, seeded and finely minced
  • 1/4 pound chilled Chinese long beans trimmed, cut into 2-inch pieces, and blanched
  • 2/3 cup Chinese rice-wine vinegar, or sake
  • 1 1/2 teaspoons minced garlic
  • Grated zest and juice of 1 lime
  • 3 tablespoons soy sauce
  • Pinch of freshly ground white pepper
  • 2 tablespoons sugar
  • Pinch of coarse sea salt
  • 2 tablespoons reserved poaching liquid
  • 1/4 cup peanut or olive oil
  • 2 tablespoons sesame oil
  • Peanut oil, for grill pan
  • 1/2 cup sugar
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Garlic-Chile Oil

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Sesame Udon Noodles

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Joe's Red Devil Chicken

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Pork-and-Chive Pot Stickers

Time:30 mins
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