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Dairy-free

Explore 5982 recipes, 1 article, 9 videos, and more

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Strawberry Sauce to Make 1 1/2 Cups

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Pasta with Fresh Tomatoes and Pine Nuts

Time:15 mins
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Chocolate Leaves

Other Ideas:
White chocolate
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Butter-Lettuce Salad with Poached Salmon and Herbs

Time:20 mins
Ingredients
  • 4 skinless salmon fillets, (6 ounces each)
  • Zest of 1 lemon, peeled into strips with a vegetable peeler, plus 2 tablespoons lemon juice
  • Coarse salt and ground pepper
  • 1/2 cup light mayonnaise
  • 1 small garlic clove
  • 1/2 cup fresh tarragon leaves
  • 1/2 cup fresh parsley
  • 1 1/2 pounds butter lettuce, torn into bite-size pieces
  • 1 pint cherry or grape tomatoes, halved
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Lamb Shanks and Potatoes

Time:8 hours 20 mins
Ingredients
  • 1 can (15 ounces) crushed tomatoes in puree
  • 3 tablespoons tomato paste
  • 2 tablespoons apricot jam
  • 6 garlic cloves, thinly sliced
  • 3 strips orange zest
  • 3/4 teaspoon crushed dried rosemary
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • Coarse salt and ground pepper
  • 3 1/2 pounds lamb shanks, trimmed of excess fat and cut into 1 1/2-inch-thick slices
  • 1 1/4 pounds small new potatoes, scrubbed well, halved (or quartered, if large)
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Sushi Dipping Sauce

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Shaved-Cucumber Salad

Ingredients
  • 6 Lebanese or Japanese cucumbers, sliced 1/8 inch thick (or substitute 2 English cucumbers), unpeeled
  • 1 tablespoon coarse sea salt
  • 1/2 cup white-wine vinegar
  • 2 teaspoons sugar
  • 1/2 teaspoon white peppercorns, crushed
  • 1/4 cup water
  • 3 tablespoons chopped fresh dill
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Split-Pea Soup

Other Ideas:
Peas, Soup course, Soups
Ingredients
  • 8 black peppercorns, cracked
  • 3 sprigs thyme, plus more, chopped, for garnish
  • 2 sprigs flat-leaf parsley, plus more, chopped, for garnish
  • 1 dried bay leaf
  • 2 tablespoons safflower oil
  • 2 medium carrots, cut into 1/2-inch pieces
  • 2 celery stalks, cut into 1/2-inch pieces
  • 1 large onion, cut into 1/2-inch pieces
  • 2 tablespoons minced garlic (6 cloves)
  • 1 ham steak (7 ounces), cut into 1/2-inch pieces
  • 1 1/2 teaspoons coarse salt
  • 1 pound split peas
  • 8 cups water, plus more if needed
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Tofu Stir-Fry

Time:45 mins
Ingredients
  • 1 pound firm tofu
  • 2 tablespoons reduced-sodium soy sauce, plus more for serving
  • 1 tablespoon rice vinegar
  • 1 teaspoon toasted sesame oil
  • 1 tablespoon canola oil
  • 2 small onions, cut into wedges
  • 9 ounces button mushrooms, quartered
  • 1 large red bell pepper, ribs and seeds removed, cut into 1-inch squares
  • 1 1/4 pounds bok choy, cut into 1 1/2-inch pieces, stem and green pieces separated
  • 1/4 pound snow peas, trimmed
  • 5 paper-thin slices fresh ginger
  • 1 teaspoon cornstarch dissolved in 2 teaspoons cold water
  • Lime wedges, for serving
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