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Explore 1826 recipes, 44 articles, 15 galleries, 70 videos, and more

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"Jamaretti" Cookies

Time:45 mins
Other Ideas:
Cinnamon, Cookies, Dessert, Eggs, Jams, Sugar
Ingredients
  • 2 1/4 cups flour (spooned and leveled), plus more for work surface
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup almond paste
  • 3/4 cup sugar
  • 1 stick unsalted butter, room temperature
  • 2 large eggs
  • 1/2 cup jam (apricot, blackberry, or raspberry)
  • 1 cup confectioners' sugar
  • 4 teaspoons whole milk
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Homemade Marshmallows Recipe

Other Ideas:
Marshmallows
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Spinach and Gruyere Quiches Recipes

Time:1 hour 30 mins
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Garlic Mashed Potatoes Recipe

Time:50 mins
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Cinnamon Streusel Coffee Cake Recipe

Time:1 hour 55 mins
Ingredients
  • 1 stick unsalted butter, room temperature, plus more for pan
  • 1 3/4 cups all-purpose flour
  • 1 cup confectioners' sugar
  • 2 cups all-purpose flour
  • 2 tablespoons whole milk
  • 1 cup packed light-brown sugar
  • 1 1/4 teaspoons baking powder
  • 1 1/4 teaspoons ground cinnamon
  • Coarse salt
  • 1/2 teaspoon baking soda
  • 1 1/2 sticks cold unsalted butter, cut into small pieces
  • Coarse salt
  • 1 cup granulated sugar
  • 1 1/2 cups coarsely chopped toasted pecans
  • 2 large eggs
  • 1 1/2 teaspoons pure vanilla extract
  • 1 cup sour cream
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Tres Leches Cake Recipe

Time:50 mins
Ingredients
  • 1/2 cup (1 stick) butter, melted and cooled, plus more for baking dish
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon coarse salt
  • 5 large eggs
  • 1 cup sugar
  • 1 teaspoon pure vanilla extract
  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) evaporated milk
  • 1 cup whole milk
  • 2 cups heavy cream
  • 5 cups fresh fruit (optional), such as oranges or berries, for serving
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Pretzel-Shortbread Bars

Time:2 hours
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Icebox Pumpkin-Mousse Pie

Time:45 mins
Ingredients
  • 1 1/2 cups pure pumpkin puree (from a 15-ounce can)
  • 1 cup cold heavy cream
  • 30 chocolate wafers, such as Famous
  • 4 ounces cream cheese, room temperature
  • 1 tablespoon confectioners' sugar
  • 2 tablespoons dark-brown sugar
  • 1/2 cup packed dark-brown sugar
  • 5 tablespoons unsalted butter, melted
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup pure maple syrup
  • 1 cup cold heavy cream
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Cherry-Pecan Stuffing

Time:1 hour
Ingredients
  • 1 loaf crusty white bread, cut into 3/4-inch pieces (8 cups)
  • 3 tablespoons unsalted butter, plus more for baking dish
  • 1 medium yellow onion, diced medium
  • 2 large celery stalks, diced medium
  • 4 garlic cloves, roughly chopped
  • 1 cup packed dried tart cherries
  • 1 cup roughly chopped toasted pecans
  • 2 tablespoons chopped fresh sage leaves
  • 1 tablespoon crushed fennel seed
  • Coarse salt and ground pepper
  • 1/2 cup roughly chopped fresh parsley leaves
  • 3 large eggs, lightly beaten
  • 3 cups low-sodium chicken broth
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