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Explore 1867 recipes, 43 articles, 15 galleries, 88 videos, and more

Caramel Sauce

Time:15 mins
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Artichoke Dip with Fontina

Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1/2 medium yellow onion, diced small
  • 3 garlic cloves, finely chopped
  • 3 cans (14 ounces each) whole artichoke hearts, drained and coarsely chopped
  • 1/3 cup dry white wine
  • 4 ounces Neufchatel cream cheese, room temperature
  • 2 1/4 cups cubed fontina cheese (about 3/4 pound)
  • 1/4 cup chopped fresh parsley
  • 8 pitas, each cut into 6 wedges
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Orange-Scented Cranberry Sauce

Time:30 mins
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Mixed Fruit-and-Nut Cookies

Ingredients
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) unsalted butter
  • 1 cup packed light-brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups sweetened shredded coconut
  • 1 1/2 cups chopped dried apricots
  • 1 1/2 cups chopped dates
  • 1 1/2 cups chopped macadamia nuts
  • 1 1/2 cups chopped pistachios
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Lemon Curd

Other Ideas:
Curd, Egg yolks, Lemons
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Blueberry-Walnut Muesli

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Homemade Granola

Other Ideas:
Granola, Oats, Pecans
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Chocolate Truffle Cake

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Sun-Dried Tomato Cream Cheese

Time:5 mins
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Sugar Cookies

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