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Explore 1865 recipes, 43 articles, 15 galleries, 86 videos, and more

Emeril's Worcestershire Sauce

Ingredients
  • 2 tablespoons olive oil
  • 6 cups chopped onions
  • 4 jalapenos with stems and seeds, chopped
  • 2 tablespoons minced garlic
  • 2 teaspoons freshly ground black pepper
  • 4 (2-ounce) cans anchovy fillets
  • 1/2 teaspoon whole cloves
  • 2 tablespoons coarse salt
  • 2 medium lemons, peeled and pith removed
  • 4 cups dark corn syrup
  • 2 cups Steen's 100% Pure Cane Syrup
  • 8 cups white vinegar
  • 3/4 pound fresh horseradish, peeled and grated (about 3 cups)
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Strawberry-Rhubarb Slab Pie

Time:3 hours 30 mins
Ingredients
  • 5 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 2 pounds strawberries, hulled and halved (6 cups)
  • 2 pounds rhubarb, cut into 3/4-inch pieces (6 cups)
  • 2 tablespoons granulated sugar
  • 1 teaspoon fine salt
  • 3/4 cup granulated sugar
  • 1/3 cup packed light-brown sugar
  • 2 cups (4 sticks) cold unsalted butter, cut into 1/2-inch pieces
  • 1 cup ice water
  • 1/3 cup quick-cooking tapioca
  • 1 1/2 packed teaspoons grated orange zest, plus 2 tablespoons orange juice
  • 2 large egg yolks, lightly beaten with 2 teaspoons water
  • 1/3 to 1/2 cup sanding sugar (optional)
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Cream of Carrot Soup

Time:1 hour
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Lamb with Olives and Potatoes

Time:4 hours 30 mins
Ingredients
  • 1 1/4 pounds small potatoes, halved
  • 4 large shallots, cut into 1/2-inch wedges
  • 3 garlic cloves, minced
  • 1 tablespoon grated lemon zest, plus 2 tablespoons lemon juice
  • 3 sprigs rosemary
  • Coarse salt and ground pepper
  • 4 tablespoons all-purpose flour
  • 3/4 cup low-sodium chicken broth
  • 3 1/2 pounds lamb shanks, cut crosswise into 1 1/2-inch pieces and trimmed of excess fat
  • 2 tablespoons extra-virgin olive oil
  • 1/2 cup dry white wine, such as Pinot Grigio
  • 1 cup pitted green olives, halved
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Cream of Broccoli Soup

Time:1 hour
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Salmon and Spinach in Parchment

Time:40 mins
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Cassis Filling

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Ginger-Poached Fruit

Time:1 hour 20 mins
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Nutty Butter Cookies

Time:1 hour 15 mins
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Breakfast Cookies

Ingredients
  • 2 cups whole wheat flour
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon coarse salt
  • 2 cups (4 sticks) unsalted butter, room temperature
  • 3 cups packed dark-brown sugar
  • 4 large eggs
  • 1 tablespoon plus 1 teaspoon pure vanilla extract
  • 4 cups rolled oats
  • 1 cup raw almonds, coarsely chopped
  • 1/2 cup raw pumpkin seeds
  • 1/2 cup raw sunflower seeds
  • 1/2 cup unsweetened shredded coconut
  • 1/2 cup raisins or currants
  • 1/2 cup finely chopped dried mango
  • 1/4 cup finely chopped dried papaya
  • 1 cup dried banana chips
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