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Explore 1865 recipes, 43 articles, 15 galleries, 86 videos, and more

Saffron Water

Other Ideas:
Saffron
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Sugared Flowers

Other Ideas:
Edible flowers
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Peppermint Fudge

Time:15 mins
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Almond Poppy-Seed Loaf Cake

Time:2 hours
Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 1 package (7 ounces) almond paste, cut into small pieces
  • 1 cup granulated sugar
  • 5 large eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup milk
  • 1/4 cup poppy seeds
  • Confectioners' sugar, for dusting (optional)
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Brick-Pressed Sandwich

Ingredients
  • 3 medium red bell peppers
  • 1 1/2 teaspoons Dijon mustard
  • 1 tablespoon balsamic vinegar
  • 1/4 cup extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 1 loaf rustic Italian bread, such as ciabatta
  • 1/2 cup prepared black-olive paste
  • 8 ounces fresh goat cheese
  • 8 ounces marinated artichokes
  • 6 ounces prosciutto, thinly sliced
  • 1/4 pound peppered salami, thinly sliced
  • 2 1/4 cups loosely packed mixed fresh herbs, such as basil, cilantro, or parsley
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Paprika Butter

Time:5 mins
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Cabbage Relish

Other Ideas:
Cabbage, Food gifts, Ravioli
Ingredients
  • 1 small white cabbage (about 1 1/2 pounds), cored and finely shredded (about 7 cups)
  • 2 medium red peppers, seeded and cut into 1/4-inch dice
  • 2 medium yellow onions, peeled and cut into 1/4-inch dice
  • 2 tablespoons coarse salt
  • 1 1/2 teaspoons whole black peppercorns
  • 1 teaspoon whole allspice
  • 1 bay leaf
  • 1 one-inch cinnamon stick
  • 1/2 teaspoon whole cardamom pods
  • 1/4 star anise
  • 1 1/4 cups apple-cider vinegar
  • 1 cup light-brown sugar, firmly packed
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Clam Broth

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Walnut and Brown-Sugar Rugelach

Time:55 mins
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