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Explore 1826 recipes, 44 articles, 15 galleries, 70 videos, and more

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Caramel-Almond Popcorn

Other Ideas:
Almonds, Caramel, Food gifts, Popcorn
Ingredients
  • 1 cup (2 sticks) unsalted butter, plus more for baking sheets
  • 3/4 cup corn kernels
  • 2 tablespoons plus 1 1/2 teaspoons canola oil
  • 2 cups raw almonds
  • 2 cups packed light-brown sugar
  • 1/2 cup light corn syrup
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon pure almond extract
  • 3/4 teaspoon salt
  • 1/2 teaspoon baking soda
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Fudgy Brownies

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Brown-Butter Toffee Blondies

Ingredients
  • 1 1/4 cups (2 1/2 sticks) unsalted butter, plus more for pan
  • 2 1/4 cups all-purpose flour, plus more for pan
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 2 cups packed light-brown sugar
  • 1/2 cup granulated sugar
  • 3 large eggs
  • 2 1/2 teaspoons pure vanilla extract
  • 1 cup chopped walnuts (about 4 ounces)
  • 1 cup toffee bits
  • Confectioners’ sugar, for dusting
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Fireworks Cookies

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Fruitcake Biscotti

Time:1 hour 35 mins
Ingredients
  • 4 cups all-purpose flour (spooned and leveled)
  • 1 1/2 cups granulated sugar
  • 1/4 cup cornmeal
  • 1 tablespoon baking powder
  • 1/2 teaspoon fine salt
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 sticks cold unsalted butter, cubed
  • 4 large eggs plus 1 beaten large egg white, divided
  • 1 1/2 cups sliced blanched almonds
  • 1 cup candied citrus peel
  • 2 cups mixed dried fruit, diced small
  • Sanding sugar, for sprinkling
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Gingerbread People

Time:1 hour 55 mins
Ingredients
  • 3 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 2 teaspoons ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 1/2 teaspoons salt
  • 6 tablespoons (3/4 stick) unsalted butter, room temperature
  • 1/2 cup packed dark-brown sugar
  • 1 large egg
  • 3/4 cup unsulfured molasses
  • 2 cups confectioners' sugar
  • 4 teaspoons powdered egg whites (meringue powder)
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Marbled Lemon Tart with Sage-Cornmeal Crust

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Ile Flottante with Caramel

Time:2 hours 30 mins
Ingredients
  • 1 cup granulated sugar
  • 9 large egg whites, room temperature (reserve 4 yolks for making creme anglaise)
  • Safflower oil, for pan
  • 1 1/4 cups whole milk
  • 1/2 cup plus 3 tablespoons water
  • 1 teaspoon cream of tartar
  • 3/4 cup heavy cream
  • 1/2 vanilla bean, split lengthwise
  • Coarse salt
  • 1 cup plus 2 tablespoons superfine sugar
  • 4 large egg yolks
  • 2 teaspoons pure vanilla extract
  • 3 tablespoons granulated sugar
  • Coarse salt
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Parker House Rolls

Time:2 hours 50 mins
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Making Fudge

Time:3 hours 20 mins
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