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Easy recipes

Explore 4122 recipes, 2 articles, 17 galleries, 254 videos, and more

Spinach Linguine with Ham and Broccoli

Time:30 mins
Ingredients
  • 2 teaspoons olive oil
  • 2 ounces cooked ham, cut into 1/2-inch pieces
  • 3 garlic cloves, minced
  • 3 tablespoons all-purpose flour
  • 2 1/2 cups low-fat (1 percent) milk
  • Coarse salt and ground pepper
  • 2 ounces reduced-fat bar cream cheese
  • 10 ounces spinach linguine
  • 1 head broccoli, stems peeled and sliced 1/4-inch thick, florets cut into bite-size pieces
  • 3 tablespoons grated Parmesan cheese
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Orecchiette with Cauliflower

Time:30 mins
Ingredients
  • 1 pound orecchiette or other short pasta
  • 1 head cauliflower (about 2 pounds), trimmed and cut into bite-size pieces
  • 3 tablespoons olive oil
  • 3 garlic cloves, finely chopped
  • 1/4 to 1/2 teaspoon red-pepper flakes
  • 2 to 3 anchovy fillets
  • 1/2 cup grated Pecorino Romano cheese, plus more for serving (optional)
  • 1/4 cup chopped flat-leaf parsley
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Bean, Red Onion, and Parsley Salad

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Lamb Chops with Mustard-Herb Crust

Time:20 mins
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Cheddar Soup

Time:45 mins
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Fresh Vegetable Quesadillas with Corn Relish

Time:20 mins
Ingredients
  • 1 tablespoon olive oil, plus more for grates
  • 4 ears corn (husks and silks removed), or 1 package (10 ounces) frozen corn kernels, thawed
  • 1 bunch scallions, half of bunch thinly sliced, other half cut into 2-inch lengths
  • 1 tablespoon fresh lime juice
  • Coarse salt and ground pepper
  • 4 flour tortillas (10-inch)
  • 1 1/2 cups shredded Monterey Jack cheese (6 ounces)
  • 1 yellow squash, halved crosswise and thinly sliced lengthwise
  • 1 orange bell pepper (ribs and seeds removed), thinly sliced
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Pasta Salad with Feta and Snow Peas

Time:25 mins
Ingredients
  • Coarse salt and ground pepper
  • 1 pound fusilli, or other short pasta
  • 4 ounces snow peas, strings removed, sliced diagonally into 1/2-inch-wide strips
  • 1 yellow bell pepper, ribs and seeds removed, chopped into 1/2-inch pieces
  • 2 scallions, thinly sliced
  • 1/2 cup chopped fresh cilantro
  • 1 cup (4 ounces) crumbled feta cheese
  • 2 tablespoons olive oil
  • 2 tablespoons white-wine vinegar
  • 1 teaspoon balsamic vinegar
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Chicken Schnitzel

Time:20 mins
Ingredients
  • 2 large eggs
  • 1 garlic clove, minced
  • 1/2 teaspoon minced fresh parsley
  • Coarse salt and ground pepper
  • 1 cup fresh breadcrumbs (3 slices white bread)
  • 1/2 cup grated Parmesan cheese
  • 4 chicken cutlets (about 6 ounces each), pounded to an even 1/4-inch thickness
  • 4 tablespoons olive oil
  • 1 tablespoon butter
  • 1/4 cup dry white wine
  • 1/2 cup canned reduced-sodium chicken broth
  • 1 tablespoon fresh lemon juice
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