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Easy recipes

Explore 4124 recipes, 2 articles, 17 galleries, 254 videos, and more

Simple Chicken Noodle Soup

Time:55 mins
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Asian Noodle Soup with Chicken and Snow Peas

Time:35 mins
Ingredients
  • Coarse salt and ground pepper
  • 8 ounces rice noodles
  • 2 cans (14.5 ounces each) reduced-sodium chicken broth
  • 1 piece fresh lemongrass (3 inches), smashed, or 3 sticks dried lemongrass
  • 1 piece peeled fresh ginger (1 inch), cut into matchsticks
  • 2 boneless, skinless chicken breast halves (6 to 8 ounces each), thinly sliced crosswise
  • 8 ounces snow peas, trimmed and halved
  • 2 tablespoons fresh lime juice, plus lime wedges for serving
  • 1/4 cup fresh mint leaves
  • Asian chile sauce (such as Sriracha), for serving (optional)
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Vietnamese Chicken Noodle Soup

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Chicken Soba Noodle Soup

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Marsala Chicken with Sage and Cremini Mushrooms

Time:40 mins
Ingredients
  • 2 tablespoons all-purpose flour
  • Coarse salt and ground pepper
  • 4 boneless, skinless chicken breast halves, (6 to 8 ounces each)
  • 1 tablespoon olive oil
  • 10 ounces cremini mushrooms, trimmed and thinly sliced
  • 1 shallot, minced
  • 1 tablespoon finely chopped fresh sage, plus more for garnish
  • 1/2 cup sweet Marsala wine
  • 1/4 cup heavy cream
  • 1 tablespoon butter
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Jamaican Chicken Curry

Time:40 mins
Ingredients
  • 2 tablespoons vegetable oil
  • 4 bone-in, skinless chicken breast halves (10 to 12 ounces each), halved crosswise
  • Coarse salt and ground pepper
  • 1 medium onion, chopped
  • 1 garlic clove, minced
  • 1 teaspoon ground cumin
  • 3 tablespoons curry powder (preferably Jamaican)
  • 1/2 teaspoon dried thyme
  • 4 carrots, thinly sliced
  • 1 can (13.5 ounces) coconut milk
  • 1 package (10 ounces) frozen peas, thawed
  • Cooked white rice, for serving
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Chicken Curry

Time:4 hours 30 mins
Ingredients
  • 3 pounds boneless, skinless chicken thighs, trimmed
  • 2 medium onions, halved and thinly sliced
  • 8 garlic cloves, thinly sliced
  • 16 thin slices peeled fresh ginger (about 1 ounce)
  • 2 tablespoons curry powder, preferably Madras
  • 1 teaspoon ground coriander
  • 1 teaspoon ground cumin
  • Coarse salt
  • 2 packages frozen green peas (10 ounces each)
  • 2 cups unsweetened coconut milk
  • 1/2 cup toasted cashews (optional, for serving)
  • 1/4 cup cilantro leaves (optional, for serving)
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Cold Potato-Leek Soup

Time:3 hours
Ingredients
  • 6 medium leeks, (about 2 1/4 pounds), whites only, halved lengthwise and thinly sliced crosswise, cleaned (see note below)
  • 2 cans (14.5 ounces each) reduced-sodium chicken broth
  • 1 (8 ounces) baking potato, peeled and diced
  • Coarse salt
  • 3/4 cup heavy cream
  • 1/2 cup snipped fresh chives
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Strawberry-Rhubarb Crisp

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Chocolate Oatmeal Raisin Cookies

Time:40 mins
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