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Easy recipes

Explore 4127 recipes, 2 articles, 17 galleries, 254 videos, and more

Beer-Battered Fish

Time:35 mins
Ingredients
  • 8 cups vegetable oil
  • 1 cup all-purpose flour
  • Coarse salt
  • 1/2 teaspoon baking powder
  • 1 cup pale lager
  • 1 1/2 pounds boneless, skinless cod or other firm white-fleshed fish, cut into 1-by-3-inch pieces
  • lemon wedges, for serving
  • Tartar Sauce, for serving
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Tuna Nicoise Salad

Time:30 mins
Ingredients
  • 1/2 teaspoon Dijon mustard
  • 1 tablespoon red-wine vinegar
  • 1 tablespoon olive oil
  • Coarse salt and ground pepper
  • 1/2 pound steamed red potatoes
  • 1/2 pound trimmed and steamed green beans
  • 3/4 cup cherry tomatoes, halved
  • 2 tablespoons Kalamata olives, pitted and slivered
  • 1 can (6 ounces) solid white tuna, drained, packed in olive oil
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Pomegranate Gelatin

Time:3 hours 15 mins
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Strawberry, Mango, and Yogurt Smoothie

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Barley Salad with Chicken and Corn

Time:45 mins
Ingredients
  • Coarse salt and ground pepper
  • 1 cup barley
  • 2 bunches scallions, cut into thirds crosswise and white ends halved
  • 2 1/2 cups fresh corn kernels (from 3 ears corn) or frozen corn
  • 3 tablespoons extra-virgin olive oil
  • 1 pint grape tomatoes, halved
  • 1/4 cup fresh parsley leaves
  • Reserved cooked chicken breast from Buttermilk Chicken with Cornbread and Cucumber-Celery Salad, shredded
  • 1 tablespoon plus 2 teaspoons fresh lime juice
  • 5 ounces baby spinach
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Buttermilk Chicken with Cornbread and Cucumber-Celery Salad

Time:55 mins
Ingredients
  • 2 cups buttermilk
  • Coarse salt and ground pepper
  • 1 whole chicken (3 1/2 pounds), cut into 10 pieces and skin removed, plus 1 bone-in, skin-on chicken breast (3/4 pound)
  • 5 slices white bread
  • 2 tablespoons plus 2 teaspoons extra-virgin olive oil
  • 1 English cucumber, halved and thinly sliced
  • 1 shallot, halved and thinly sliced
  • 2 celery stalks, thinly sliced, plus 1/4 cup celery leaves
  • 2 teaspoons red-wine vinegar
  • Scallion Cornbread Muffins
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Shredded Cabbage and Radish Salad

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Penne alla Norma

Time:20 mins
Ingredients
  • 1 pound penne rigate
  • Coarse salt and ground pepper
  • 4 tablespoons olive oil
  • 1 medium onion, halved and thinly sliced
  • 4 garlic cloves, thinly sliced
  • 1/4 teaspoon crushed red pepper
  • 1 large eggplant, cut into 3/4-inch chunks
  • 1 1/2 pounds plum tomatoes, cored and cut into 1/2-inch chunks
  • 2 tablespoons tomato paste
  • 1/2 cup torn fresh basil, plus more for garnish
  • 3/4 cup ricotta cheese
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Potato Salad with Sour Cream and Scallions

Time:1 hour 30 mins
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