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Easy recipes

Explore 4122 recipes, 2 articles, 17 galleries, 254 videos, and more

Patty Melt with Pickled Onion Salad

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Tortellini In Broth with Swiss Chard and Pecorino

Time:15 mins
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Beef Stew with Almonds and Dried Fruit

Ingredients
  • 1 tablespoon plus 1 teaspoon vegetable oil
  • 1 1/2 pounds beef chuck, cut into 1/2-inch pieces
  • Coarse salt and ground pepper
  • 1 medium onion, diced medium
  • 1 garlic clove, minced
  • 1/2 cup dry white wine
  • 1 3/4 cups low-sodium chicken broth
  • 1 dried bay leaf
  • 4 parsley sprigs, plus 1/4 cup chopped leaves for serving
  • 2 wide strips lemon zest
  • 4 ounces mixed dried fruit, such as figs, prunes, and apricots, quartered
  • 1/2 cup blanched whole almonds, toasted
  • Cooked brown rice, for serving
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Glazed Pork Chops and Squash

Time:35 mins
Ingredients
  • 1 tablespoon honey
  • 1/2 teaspoon finely grated peeled fresh ginger
  • 1/2 teaspoon mustard powder
  • 2 tablespoons extra-virgin olive oil
  • Coarse salt and ground pepper
  • 3 acorn squash, seeded, each cut into 8 wedges
  • 2 bunches scallions, trimmed and cut into thirds (reserve a few greens for Sesame Beef, if desired)
  • 1 red bell pepper, ribs and seeds removed, cut into 3-inch strips
  • 4 bone-in pork chops (1 inch thick; about 2 1/2 pounds total)
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Sesame Beef

Time:15 mins
Ingredients
  • 2 tablespoons soy sauce
  • 2 tablespoons dry sherry
  • 1 tablespoon sugar
  • 2 teaspoons rice vinegar
  • 1/2 teaspoon red-pepper flakes
  • 1/2 teaspoon cornstarch
  • 1 tablespoon plus 1 teaspoon vegetable oil
  • 3/4 pound boneless New York strip steak, thinly sliced
  • 2 red bell peppers, ribs and seeds removed, thinly sliced
  • 2 garlic cloves, minced
  • 1 tablespoon sesame seeds, toasted
  • Cooked rice, for serving
  • Thinly sliced scallions greens (optional), for serving
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Onion and Bacon Soup

Time:1 hour 30 mins
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Mustard-Glazed Shallots and Carrots

Time:50 mins
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Gingered Golden Fruit Chutney

Time:35 mins
Ingredients
  • 1 tablespoon extra-virgin olive oil
  • 1 medium yellow onion, diced medium
  • 3 Granny Smith apples, peeled, cored, and sliced 1/2 inch thick
  • 1/2 cup golden raisins
  • 1 tablespoon minced peeled fresh ginger
  • 3/4 teaspoon ground coriander
  • 1/2 cup packed light-brown sugar
  • 1/4 cup cider vinegar
  • 4 black peppercorns
  • 1/4 teaspoon coarse salt
  • 2 small dried red chiles or 1/4 teaspoon red-pepper flakes (optional)
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Basic Pastry Dough

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