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Comfort food

Explore 499 recipes, 19 articles, 31 galleries, 86 videos, and more

Turkey Chili

Ingredients
  • 1 avocado, peeled and sliced
  • 2 tablespoons extra-virgin olive oil
  • 1 lime, cut into wedges
  • 1 onion, finely diced
  • 1 small red onion, diced
  • 1 green bell pepper, seeded and diced
  • 2 chipotle peppers in adobo, minced, plus 2 tsp. sauce
  • 1/2 cup grated sharp cheddar (1.5 oz.)
  • 1 pound dark ground turkey meat
  • Fresh cilantro sprigs
  • 1 28-oz. can diced tomatoes
  • 1 15-oz. can kidney beans, drained and rinsed
  • Coarse salt
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Chicken Pot Pie

Ingredients
  • 1/2 cup hulled barley
  • 1 cup water
  • 2 tablespoons vegetable oil
  • 2 boneless, skinless chicken breast halves (about 8 oz. each)
  • Coarse salt and freshly ground black pepper
  • 1 onion, finely diced
  • 2 carrots, thinly sliced
  • 4 ounces shiitake mushrooms, trimmed and thinly sliced
  • 1/4 cup white wine
  • 2 tablespoons flour
  • 3 1/2 cups low-sodium chicken stock
  • 6 sheets whole-wheat phyllo dough
  • Extra-virgin olive oil, for brushing
  • Sea salt, for sprinkling
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Creamy Polenta

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Chicken, Collard Greens, and Sweet Potato Stew

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30 Clove Garlic Soup

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Chicken Soup with Parsley Dumplings

Ingredients
  • 4 boneless, skinless chicken breast halves (about 1 1/4 pounds total), each cut into 3 pieces
  • 1/4 cup plus 2 tablespoons yellow cornmeal
  • 3/4 cup all-purpose flour
  • 6 boneless, skinless chicken thighs (about 1 1/4 pounds total)
  • 1 teaspoon baking powder
  • 4 medium carrots (about 3/4 pound), cut on the diagonal into 1/4-inch rounds
  • 2 tablespoons finely chopped shallot
  • 1 medium onion, thinly sliced into half-moons
  • 2 celery stalks, cut into 1/4-inch pieces
  • 1 tablespoon freshly grated lemon zest
  • 1 garlic clove, thinly sliced
  • 3/4 cup finely chopped fresh flat-leaf parsley
  • 1 bay leaf
  • 2 tablespoons finely grated Parmesan cheese
  • 1 1/2 cups homemade or low-sodium store-bought chicken stock
  • 1 1/2 tablespoons cold unsalted butter, cut into small pieces
  • Coarse salt
  • 1/2 cup low-fat (1 percent) milk
  • 1 teaspoon coarsely chopped fresh thyme
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Triple-Chocolate Brownies

Time:40 mins
Ingredients
  • 1/4 cup (1/2 stick) unsalted butter, plus more for baking pan
  • 1/4 cup black beans, rinsed, drained, and pureed until completely smooth
  • 3 ounces semisweet chocolate, chopped (1/2 cup)
  • 2 ounces unsweetened chocolate, chopped (1/3 cup)
  • 1 1/3 cups sugar
  • 2 large eggs, plus 1 large egg white
  • 1 1/2 teaspoons pure vanilla extract
  • 1 cup all-purpose flour (spooned and leveled)
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
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Escarole Gratin

Time:45 mins
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Sam's Vegetarian Bean Chili

Time:45 mins
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 1 large yellow onion, chopped
  • 1 poblano chile, seeded and chopped
  • 4 garlic cloves, minced
  • Coarse salt
  • 1 can (4 ounces) diced green chiles
  • 4 1/2 teaspoons chili powder
  • 2 teaspoons ground cumin
  • 2 cans (15.5 ounces each) kidney beans, rinsed and drained
  • 2 cans (15.5 ounces each) pinto beans, rinsed and drained
  • 1 can (28 ounces) diced tomatoes
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