No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Steam

Explore 225 recipes, 24 articles, 5 galleries, 106 videos, and more

expand

Pork and Potato Tamales

expand

Steaming Tamales with Fresh Corn

expand

Irish Bacon and Kale with Mashed Potatoes

expand

Roasted Goose, Kale And Butternut Squash, Part 2

expand

Fried Kale

expand

Sweet Potato Hummus

Time:25 mins
Ingredients
  • 1 pound sweet potatoes, peeled and cut into 1-inch pieces
  • 1 can (19.5 ounces) chickpeas, drained and rinsed
  • 1/4 cup fresh lemon juice (from 1 lemon)
  • 1/4 cup tahini
  • 2 tablespoons olive oil
  • 2 teaspoons ground cumin
  • 1 garlic clove, chopped
  • Coarse salt and ground pepper
  • Whole-wheat pita and crudites such as red pepper and broccoli
expand

Chicken and Basil Dumplings

expand

How to Cook Beef Wellington Part 4

expand

Wild Salmon, Asparagus, and Shiitakes in Parchment

Time:35 mins
Other Ideas:
Main course, Salmon fillets
expand

advertisement

advertisement

advertisement

advertisement