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Smoke

Explore 7 recipes, 20 videos, and more

Manhattan's Russ and Daughters

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Rustic Mexican Salsa Recipes Part 2

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Oven-Baked Jerk Chicken

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Chicken
Technically, jerk chicken should be smoked for hours until falling off the bone. If you have the time, I highly recommend this method (or a trip to Jamaica). If you don't have time for that, give this recipe a try. Chicken rubbed in a paste of chiles, scallions, allspice, and garlic, then cooked in your oven or on your grill, faithfully captures the spirit and flavor of the original in a fraction of the time.
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Smoked Pheasants and Turkey with Sweet Potato Pie

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Barbecue Pulled Pork Shoulder, Part 1

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Barbecue Pulled Pork Shoulder, Part 2

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Chicken Tortilla Soup with Blackened Vegetables

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Finished Chicken Tortilla Soup and Garnish

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Stir Fried Rice with Pork Ribs

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