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Pickle

Explore 75 recipes, 1 article, 1 gallery, 21 videos, and more

Pickled Green Tomatoes

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Pickled Watermelon Rind

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Pickled Red Onions

Other Ideas:
Italian, Red onions
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Pickled Hot Cherry Peppers

Other Ideas:
Cherry peppers, Pickles
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Spears of Influence

Ingredients
  • 4 cups white vinegar
  • 2 tablespoons plus 1/2 teaspoon coarse salt
  • 2 tablespoons freshly squeezed lime juice
  • 1 tablespoon plus 1 teaspoon ground cumin
  • 72 black peppercorns
  • 24 cloves garlic, peeled
  • 6 teaspoons pickling spice
  • 6 fresh dill flowers or 18 sprigs fresh dill
  • 4 pounds Kirby cucumber, about 4 inches long
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Smoky Pickled Corn

Ingredients
  • 2 teaspoons peanut oil
  • 8 cloves garlic, peeled and crushed
  • 1/2 pound red, orange, and yellow bell peppers, cut into thin rings and seeded
  • 2 large onions, peeled and cut into thin rings
  • 6 tomatillos, papery skins removed and halved
  • 4 teaspoons Dijon mustard, mixed with 2 Teaspoons water
  • 4 cups white-wine vinegar
  • 1 cup pineapple juice
  • 2 cups water
  • 1 1/2 cups sugar
  • 2 tablespoons course salt
  • 3 tablespoons whole coriander, crushed
  • 1 tablespoon whole cloves
  • 4 to 6 chipotle peppers, or 3 to 5 fresh chilies of your choice
  • 6 ears corn, husked, silked, and cut into 1/2- to 3/4-inch-thick rounds
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Pickled Red-Cabbage Slaw

Other Ideas:
Red cabbage, Side dishes, Slaw
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Pickled Beets and Breakfast Radish Salad

Ingredients
  • 1 cup rice-wine vinegar
  • 1/2 cup superfine sugar
  • 8 small (2-inch) beets
  • 8 ounces pitted Ligurian olives
  • 1 1/2 cups extra-virgin olive oil
  • 4 slices sourdough bread (crusts removed)
  • Sea salt
  • 64 very small radishes, such as French breakfast or cherry bell, trimmed and quartered
  • 16 very small red pearl onions
  • 1/2 cup creme fraiche
  • 1 1/4 cups fresh goat cheese
  • 1/3 cup aged balsamic vinegar
  • 1 cup baby watercress
  • 1 cup micro herbs, preferably red-leaved, such as blood vein sorrel, red garnet, or bull's blood (beet leaves)
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Quick Pickled Vegetables

Ingredients
  • 2 cups unseasoned rice vinegar
  • 2 small red onions, sliced into 1/4-inch rounds and separated into individual rings
  • 1/2 cup sugar
  • 6 radishes, sliced
  • 2 bay leaves
  • 4 Kirby cucumbers, cut into 1/2-inch slices
  • 1 teaspoon mustard seeds
  • 1/2 head cauliflower, cut into florets
  • 2 rhubarb stalks, sliced
  • 2 carrots, sliced
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Pork and Beans Sandwiches

Time:6 hours 30 mins
Ingredients
  • 2 red onions, sliced into rings
  • 20 potato buns, split
  • 1 pound dried navy beans or Great Northern beans
  • 3 jalapeno chiles, sliced lengthwise
  • 1/2 head green cabbage, shredded
  • 4 ounces slab bacon, cut into 1-inch pieces
  • 1 1/2 cups cider vinegar
  • 1 bone-in pork shoulder (8 to 10 pounds), skin on, room temperature
  • 1/4 cup granulated sugar
  • Coarse salt and freshly ground pepper
  • Coarse salt
  • 1/4 cup plus 1 tablespoon packed light-brown sugar
  • 1/4 cup plus 1 tablespoon unsulfured molasses
  • 1/4 cup ketchup
  • 3 tablespoons white vinegar
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