No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Broil

Explore 306 recipes, 4 articles, 5 galleries, 59 videos, and more

Crispy Parmesan-Marjoram Toasts

expand

Tortilla Chips with Grilled Corn and Cheddar

Ingredients
  • 2 ears of corn, husked
  • Extra-virgin olive oil, for brushing
  • Coarse salt and freshly ground pepper
  • 1 to 2 jalapeno chiles
  • 1 scallion, thinly sliced
  • 2 tablespoons minced fresh cilantro, plus sprigs for garnish
  • 1 tablespoon fresh lime juice
  • 4 ounces cheddar cheese, grated (1 3/4 cups)
  • 24 tortilla chips, preferably lime-chili flavor
expand

Horseradish Crusted Salmon

expand

Lemony Zucchini Bruschetta

expand

Trout with Sage

Ingredients
  • 4 tablespoons unsalted butter, melted, plus room-temperature butter for baking sheet
  • 8 small trout fillets, with skin (about 1 1/4 pounds)
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon dried sage
  • 1/8 teaspoon freshly ground pepper
  • 1/4 cup fresh or dried plain breadcrumbs
  • Lemon wedges, for serving
expand

Flank Steak with Onions, Peppers, and Beans

Time:35 mins
Ingredients
  • 1 large red onion, halved and sliced 1/4 inch thick
  • 2 red bell peppers, ribs and seeds removed, sliced 1/4 inch thick
  • 1 can (20 ounces) cannellini beans, drained and rinsed
  • 2 tablespoons plus 1 teaspoon olive oil
  • 1 tablespoon fresh rosemary leaves (or 1 teaspoon dried rosemary, crumbled)
  • Coarse salt and ground pepper
  • 1 1/2 pounds flank steak (1 piece)
  • 1 tablespoon red-wine vinegar
expand

Soy-Glazed Tofu and Carrots

Time:45 mins
Ingredients
  • 2 tablespoons vegetable oil
  • 3 tablespoons soy sauce
  • Coarse salt
  • 1 1/2 pounds carrots, (8 to 9 medium), cut into 2-inch lengths (thick pieces halved lengthwise)
  • 2 packages (12 to 14 ounces each) extra-firm tofu, drained, each block cut into 16 equal pieces (32 total)
  • 4 scallions, thinly sliced
  • 1 to 2 tablespoons rice vinegar
  • 1 to 2 teaspoons toasted sesame oil
expand

Easy Eggs Florentine with Baby Spinach and Goat Cheese

Time:25 mins
expand

Tropical-Fruit Skewers with Green-Tea Ice Cream

expand

Oven-Dried Heirloom Tomato Pizza

expand

advertisement

advertisement

advertisement

advertisement