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Explore 826 recipes, 44 articles, 3 galleries, 319 videos, and more

Basic Pierogi

Ingredients
  • Potato, Cabbage, Blueberry, or
  • 1 large egg, lightly whisked
  • Brown Butter, Clarified Butter, or Spiced Sour Cream (see pierogi filling recipes)
  • Coarse salt
  • Coarse salt
  • 2 tablespoons sour cream
  • 1 cup whole milk
  • 1 cup water
  • 5 cups all-purpose flour, plus more for surface and dusting
  • Yellow cornmeal, for dusting
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Brazilian Fish Stew

Time:45 mins
Ingredients
  • 2 1/2 pints red grouper, skin on, scaled and cut into 2- inch pieces (or substitute redfish, flounder, striped bass, escolar, or any other white-fleshed fish)
  • 3 tablespoons freshly squeezed lime juice
  • 1/4 cup olive oil
  • 1 1/2 cups thinly sliced onions
  • 2 to 3 fresh cayenne chiles, stemmed, seeded, and roughly chopped
  • 1 tablespoon minced garlic
  • 2 tablespoons tomato paste
  • One 14.5-ounce can diced tomatoes, with juices
  • 1/2 cup fish or chicken stock, or canned, low-sodium chicken broth, or water
  • 2 teaspoons salt
  • One 14.5-ounce can unsweetened coconut milk
  • 2 tablespoons chopped fresh cilantro
  • Steamed white rice, for serving
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Hot Fudge Over Vanilla Ice Cream

Time:15 mins
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James's Dasheen Gnocchi

Ingredients
  • 1 pound dasheen, peeled and cut into 2- to 3-inch piece
  • 1 pound sweet potatoes, peeled and cut into 2- to 3-inch piece
  • Coarse salt and freshly ground pepper
  • 2 teaspoons olive oil
  • 2 tablespoons thinly sliced fresh basil
  • 1 teaspoon minced garlic
  • 1/4 cup dry white wine
  • 1 cup finely chopped tomatoes
  • 1/2 cup James's Marinara Sauce James's Marinara Sauce
  • 2 large eggs, lightly beaten
  • 1/2 teaspoon freshly grated nutmeg
  • 1 cup all-purpose flour
  • Grated Parmesan cheese, for garnish
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Potato and Goat Cheese Pierogi

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Italian Seafood Stew

Time:25 mins
Ingredients
  • 2 tablespoons olive oil
  • 1 medium yellow onion, thinly sliced
  • 3 cloves garlic, smashed and peeled
  • 2 sprigs thyme
  • 3/4 cup dry white wine, such as Pinot Grigio
  • 1 can (14.5 ounces) diced tomatoes
  • 3 dozen small clams, scrubbed and rinsed
  • 1 pound boneless, skinless cod or other firm, white-fleshed fish, cut into 2-inch pieces
  • Salt and pepper
  • Fresh parsley leaves (optional)
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Butternut-Pear Soup

Time:55 mins
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Winter Fruit Salad with Basil Syrup

Time:40 mins
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Bollen with Coffee Glaze

Time:1 hour 15 mins
Other Ideas:
Cream puffs, Dessert
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Chocolate Coconut Caramel Candies

Time:8 hours 30 mins
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