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Explore 826 recipes, 44 articles, 3 galleries, 319 videos, and more

Bow-Ties with Peas and Ham

Time:20 mins
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Cornmeal Spaetzle

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Smoked Salmon Croque Madames

Ingredients
  • 5 tablespoons unsalted butter, softened
  • 1 tablespoon all-purpose flour
  • 2/3 cup whole milk
  • Coarse salt and freshly ground pepper
  • 8 slices white Pullman bread, or thinly sliced sandwich bread
  • 2 tablespoons Dijon mustard
  • 5 ounces smoked salmon
  • 1/4 cup small dill sprigs, plus more for garnish
  • 2 cups grated Comte cheese
  • 4 large eggs
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Roast with Potatoes

Time:1 hour 40 mins
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Dandelion Jelly

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Baccala Salad

Ingredients
  • 2 pounds skinless, boneless salt cod (baccala)
  • 1/4 cup olive oil
  • Juice of 2 lemons
  • 20 gaeta olives, pitted
  • 1 clove garlic, finely chopped
  • 2 tablespoons finely chopped fresh basil
  • Coarse salt and freshly ground black pepper, to taste
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Chocolate-Covered Turtles

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Chicken Parm Meatballs

Time:40 mins
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Wild Herb Ravioli

Time:45 mins
Ingredients
  • 3 tablespoons unsalted butter, divided
  • 1 1/2 ounces chickweed or spinach, stems removed (2 cups)
  • 1 ounce deadnettle or henbit tops, including flowers, or spinach, stems removed (1 1/2 cups)
  • 1 ounce wild garlic greens or chives, cut into 1/2- to 1-inch lengths (3/4 cup), plus more for garnish
  • Coarse salt and freshly ground pepper
  • 2 ounces ricotta cheese (1/4 cup)
  • 2 ounces freshly grated Parmesan (1/2 cup), plus more for sprinkling
  • 18 egg-roll wrappers (about 8 inches square)
  • 1 tablespoon olive oil
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Lemony Pasta with Goat Cheese and Spinach

Time:20 mins
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