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Explore 826 recipes, 44 articles, 3 galleries, 319 videos, and more

Corn on the Cob

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Vodka-Thyme Lemonade

Other Ideas:
Coolers, Vodka
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Pho (Vietnamese Beef and Noodle Soup)

Ingredients
  • 1 pound very lean sirloin of beef, trimmed of visible fat
  • 1/4 pound Chinese or Vietnamese rice noodles, (banh pho)
  • 3 cups Homemade Beef Stock Homemade Beef Stock
  • 3 tablespoons Asian fish sauce (nam pla)
  • 1 1/3 cups fresh bean sprouts
  • 1 small onion, peeled and very thinly sliced
  • 4 scallions, trimmed and very thinly sliced
  • 2 small Thai chile pepper or 1 small jalapeno, very thinly sliced crosswise
  • 1/3 cup fresh cilantro leaves or Thai basil, coarsely chopped
  • Asian hot-chile sauce
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Grilled Lobster

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Shoyu Ramen

Other Ideas:
Japanese, Main course, Quinoa, Ramen
Ingredients
  • 1 teaspoon sesame oil
  • 1 clove garlic, finely chopped
  • 1 teaspoon fresh ginger, finely chopped
  • 3 cups Soup Base
  • 2 packages (3 ounces each) ramen noodles
  • 3 tablespoons soy sauce
  • 1 tablespoon sake
  • 1 teaspoon sea salt
  • 1 teaspoon mirin
  • 1 teaspoon sugar
  • Chopped scallions, for serving (optional)
  • Hard-boiled egg, for serving (optional)
  • Cooked spinach, for serving (optional)
  • Nori (dried seaweed), for serving (optional)
  • Bamboo shoots, for serving (optional)
  • Freshly ground black pepper, for serving (optional)
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Kielbasa Bites with Grainy-Mustard Potato Salad

Time:1 hour
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Lobster and Shiitake Ragu with Celery Root Puree

Ingredients
  • 2 (1 1/2-pound) lobsters
  • 2 tablespoons extra-virgin olive oil, plus more for drizzling
  • 1/4 cup minced shallots
  • 3 cloves garlic, minced
  • 10 large shiitake mushrooms, stems removed, caps cleaned and coarsely chopped
  • 1/4 cup finely chopped peeled celery root
  • 1 medium carrot, finely chopped
  • 1 rib celery, finely chopped
  • 2 cups Brussels sprout leaves
  • 1/4 cup Madeira wine
  • 1/4 cup Lobster Stock
  • 1 fresh sage leaf
  • 1 medium tomato, chopped
  • 1/4 cup chopped speck
  • 4 tablespoons unsalted butter, cut into pieces
  • 2 tablespoons chopped fresh chives
  • 2 tablespoons chopped fresh flat-leaf parsley
  • Radish sprouts, for garnish
  • Celery Root Puree
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Indio Mandarinquat-Vanilla Bean Marmalade

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Hard-Cooked Eggs with Seasoned Salts

Time:40 mins
Other Ideas:
Appetizers, Eggs
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Spaghetti with Basil and Parsley

Time:40 mins
Ingredients
  • Coarse salt and freshly ground pepper
  • 1 pound spaghetti
  • 3 garlic cloves, crushed
  • Crushed red-pepper flakes
  • 6 tablespoons unsalted butter, cut into small pieces
  • 1 cup fresh flat-leaf parsley, coarsely chopped
  • 1 cup fresh basil, coarsely chopped or sliced into ribbons
  • 1 cup crumbled feta cheese (4 ounces)
  • 3/4 to 1 cup finely grated Pecorino Romano cheese (about 2 ounces)
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