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Explore 828 recipes, 44 articles, 3 galleries, 319 videos, and more

Candy Apples

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Soft Pretzels

Ingredients
  • 2 1/4 teaspoons dry active yeast (1/4 ounce)
  • 1/4 teaspoon coarse salt
  • 2 teaspoons sugar
  • 1 cup warm water
  • 3 cups all-purpose flour, plus more for surface
  • 1/8 teaspoon cayenne pepper
  • 2 tablespoons unsalted butter, softened
  • Vegetable oil, for baking sheets
  • 3 tablespoons baking soda
  • 1 tablespoon pretzel salt
  • Assorted mustards, for serving
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Moloko Butterscotch

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Pineapple Gelee with kirsch and white wine

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Brown-Sugar Glaze

Other Ideas:
Brown sugar, Dessert, Glazes
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Creamed Spinach

Ingredients
  • 1 1/4 pounds spinach, tough stems discarded
  • 10 ounces white pearl onions
  • 5 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 1/4 cups whole milk
  • 3/4 cup chopped slab bacon (3 ounces)
  • 1/2 cup heavy cream
  • Coarse salt and freshly ground pepper
  • Pinch of freshly grated nutmeg
  • 2 teaspoons fresh lemon juice
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Chocolate Pudding

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Fresh Spring Rolls

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Chicken and Dumplings

Ingredients
  • 6 to 8 carrots, peeled
  • 6 ribs celery
  • 2 3-pound chickens, cut into 8 pieces, and rinsed well
  • 5 sprigs fresh flat-leaf parsley
  • 6 fresh chives
  • 1 6-inch sprig fresh rosemary
  • 3 cloves garlic, crushed
  • 1 large onion, roughly chopped
  • 1 bay leaf
  • Coarse salt and freshly ground black pepper
  • 3 cups all-purpose flour
  • 4 1/2 teaspoons baking powder
  • 4 tablespoons butter, cut into pieces
  • 1 1/4 cups milk
  • 1 large egg, beaten
  • 1 cup frozen peas
  • 1/2 cup frozen corn
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Butterscotch Sauce

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