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Explore 3090 recipes, 4 projects, 65 articles, 28 galleries, 1075 videos, and more

Mango Napoleons with Caramel and Cream

Other Ideas:
Dessert, Mango, Phyllo
Ingredients
  • 3 ounces (6 tablespoons) unsalted butter, cut into small pieces
  • 1 cup heavy cream
  • 2 ounces (4 tablespoons) unsalted butter
  • 2 large mangoes, peeled and cut into 1/4-inch dice
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup packed fresh mint leaves, roughly chopped
  • 1/2 teaspoon finely grated lime zest
  • 1/2 cup granulated sugar
  • 1 cup light-brown sugar
  • 1/4 cup fresh lime juice (from 2 limes)
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons confectioners' sugar, plus more for dusting
  • 1 teaspoon coarse salt
  • 8 fresh mint leaves, julienned, plus sprigs for garnish
  • 6 sheets phyllo dough, thawed if frozen
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup fresh lime juice (from 2 limes)
  • 2 large mangoes, peeled and cut into 1/4-inch dice
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Soft Chocolate Chip Cookies

Time:35 mins
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Blackberry-Almond Shortbread Squares

Time:1 hour
Ingredients
  • 10 tablespoons (1 1/4 sticks) unsalted butter, softened, plus more for pan
  • 1 3/4 cups all-purpose flour, plus more for dusting
  • 1/2 cup whole blanched almonds (2 ounces)
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup plus 2 tablespoons confectioners' sugar, plus more for dusting
  • 1/4 teaspoon pure almond extract
  • 1 pound blackberries (about 4 cups)
  • 1 orange zest, freshly grated
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Spaghetti with Tuna, Lemon, and Breadcrumbs

Time:25 mins
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Baked Tostadas

Time:20 mins
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Spice Bee Cookies

Ingredients
  • 2 1/2 cups all-purpose flour, plus more for dusting
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon coarse salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/2 cup packed dark-brown sugar
  • 1/2 cup dark corn syrup
  • 2 teaspoons pure vanilla extract
  • 1 large egg, lightly beaten
  • Sanding sugar, for sprinkling
  • Yellow Royal Icing
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Meringue Porcupines

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Pork Chops with Bacon and Cabbage

Time:50 mins
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Croissants

Other Ideas:
Croissant, French
Ingredients
  • 1/3 cup warm water, (110 degrees to 115 degrees)
  • 1 package dry-active yeast
  • 1 tablespoon sugar
  • 1 tablespoon table salt
  • 1 1/3 cups warm milk, (110 degrees to 115 degrees)
  • 1 pound (about 3 1/2 cups) all-purpose flour, plus more for work surface
  • 2 tablespoons vegetable oil
  • 3 1/2 sticks (14 ounces) chilled unsalted butter
  • 1 large egg yolk
  • 2 tablespoons heavy cream
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Cereal Mix with Olive Oil and Parmesan

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