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Explore 3090 recipes, 4 projects, 65 articles, 28 galleries, 1075 videos, and more

Double-Crust Chicken and Mushroom Pie

Ingredients
  • 2 1/2 cups plus 6 tablespoons all-purpose flour
  • Salt and freshly ground black pepper
  • 1 teaspoon sugar
  • 1 cup (2 sticks) plus 5 tablespoons unsalted butter, cut in small pieces
  • 1 three- to four-pound chicken
  • 4 cups Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
  • 8 ounces pearl onions
  • 10 ounces red potatoes, scrubbed and cut into 1/2-inch pieces
  • 5 medium carrots, peeled, cut into 1/2-inch pieces
  • 14 ounces shiitake, cremini, or button mushrooms, quartered if large
  • 3/4 cup milk
  • 1 ten-ounce package frozen peas, thawed
  • 2 tablespoons fresh thyme, leaves
  • 2 tablespoons chopped fresh sage
  • 1 large egg
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Sugar Cookie Cutouts

Ingredients
  • 4 cups sifted all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 2 cups granulated sugar
  • 2 large eggs
  • 2 tablespoons freshly squeezed lemon juice
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Chesapeake Bay Snack Mix

Time:1 hour
Ingredients
  • 6 cups crisp corn, rice cereal, such as Crispix or Chex
  • 3 cups thin pretzel sticks
  • 3 cups oyster crackers
  • 2 cups roasted unsalted peanuts
  • 1/2 cup (1 stick) unsalted butter, melted
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons plus 2 teaspoons Old Bay Seasoning
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons hot-pepper sauce, such as Tabasco
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Mashed Squash and Potatoes with Amaretti

Ingredients
  • 2 pounds russet potatoes, peeled and cut into 1-inch cubes (about 6 cups)
  • Coarse salt
  • 3 pounds buttercup squash (about 1 small squash), peeled, seeded, and cut into 1-inch cubes (about 8 cups)
  • 6 tablespoons unsalted butter, plus more for baking dish
  • 1/2 cup heavy cream
  • 1/4 teaspoon freshly ground nutmeg
  • Freshly ground pepper
  • 1/2 cup finely grated Parmigiano-Reggiano cheese
  • 10 Amaretti (Italian almond cookies), crushed into fine crumbs (about 3/4 cup)
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Almond-Orange Biscotti

Ingredients
  • 1/2 stick (4 tablespoons) unsalted butter
  • 3 tablespoons finely grated orange zest
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 cup all-purpose flour
  • 1/3 cup coarse cornmeal
  • 1/2 cup granulated sugar
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 large eggs
  • 1/2 teaspoon pure vanilla extract
  • 3/4 cup blanched almonds, toasted
  • 1 tablespoon water
  • Fine sanding sugar, for sprinkling
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Upside-Down Mango Tartlets

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Macadamia Nut Topping

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Oysters Casino

Other Ideas:
Appetizers, Main course, Oysters
Ingredients
  • 4 slices bacon, chopped
  • 1/2 cup (1 stick) unsalted butter
  • 1/2 cup minced shallots
  • 1/4 cup finely chopped red bell pepper
  • 1/4 cup finely chopped celery
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon Worcestershire sauce
  • Large pinch of cayenne pepper
  • Rock salt
  • 2 dozen small (3 to 4 inches long) Pacific oysters on the half shell
  • Minced fresh flat-leaf parsley, for garnish
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Apple-Raspberry Slab Pie

Ingredients
  • 1/4 cup all-purpose flour, plus more for work surface
  • Lucinda Scala Quinn's Pate Brisee
  • 1 vanilla bean
  • 3/4 cup sugar
  • Pinch of coarse salt
  • 1 teaspoon ground cinnamon
  • 3 honeycrisp apples, peeled, cored, and cut into 1/2-inch wedges
  • 3 Cortland apples, peeled, cored, and cut into 1/2-inch wedges
  • 3 Granny Smith apples, peeled, cored, and cut into 1/2-inch wedges
  • 1 tablespoon freshly squeezed lemon juice
  • 1 pint fresh raspberries
  • 2 tablespoons unsalted butter, cut into small pieces
  • 1 large egg
  • 1 tablespoon heavy cream
  • Fine sanding sugar, for sprinkling
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Cherry Cobbler

Time:55 mins
Ingredients
  • 3 3/4 cups all-purpose flour, plus more for rolling
  • 4 teaspoons baking powder
  • 1 1/2 teaspoons coarse salt
  • 1 cup sugar
  • 3/4 cup (1 1/2 sticks) very cold unsalted butter
  • 2 cups cold heavy cream, plus more for brushing
  • 3 pounds fresh cherries, pitted, or 2 1/4 pounds frozen cherries
  • 4 teaspoons cornstarch
  • 1 teaspoon pure vanilla extract
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