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Explore 3086 recipes, 4 projects, 65 articles, 28 galleries, 1068 videos, and more

Coconut Cake, Part 1

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How to Make Pumpkin Flan

Other Ideas:
Puree, Custards, Fall, Flan, Pumpkin
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Asparagus and Onion Flan

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Latin Food: Chocolate Flan

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Double Dinners, Chili Tamale Pie

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Asparagus Flan

Ingredients
  • 1 pound large asparagus (about 16)
  • 1 tablespoon olive oil, plus more for drizzling
  • Coarse salt
  • 1/2 cup milk
  • 1/2 cup heavy cream
  • 1 cup packed baby spinach leaves
  • 2 large eggs
  • 1 large egg yolk
  • 1/4 cup white vinegar
  • 16 quail eggs
  • 1 teaspoon sherry vinegar
  • Freshly ground black pepper
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Tamale Pie

Ingredients
  • 5 1/2 cups water
  • Coarse salt and freshly ground pepper
  • 1 1/4 cups yellow cornmeal
  • 1/2 ounce (1 tablespoon) unsalted butter, plus more for dish
  • 1/4 cup extra-virgin olive oil
  • 1 medium onion, coarsely chopped
  • 3 garlic cloves, coarsely chopped
  • 1 medium green bell pepper, cut into 1/4-inch dice
  • 1 serrano chile, finely chopped
  • 1 1/2 pounds ground dark turkey meat
  • 1 can (14 ounces) plum tomatoes, undrained, coarsely chopped
  • 1/2 cup homemade or store-bought low-sodium chicken stock
  • 1 teaspoon ground cumin
  • 3/4 teaspoon dried oregano
  • 1/4 teaspoon cayenne pepper
  • 8 pimiento-stuffed green olives, rinsed and coarsely chopped
  • 4 ounces grated Monterey Jack cheese (1 1/4 cups)
  • 1 ripe avocado, peeled, halved, pitted, and diced
  • 2 vine-ripened tomatoes, chopped, or 3/4 cup cherry tomatoes, quartered
  • 1/2 cup coarsely chopped fresh cilantro
  • 1/2 cup finely chopped red onion
  • Crisp lettuce leaves
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Shepherd's Pie with Rutabaga Topping

Ingredients
  • 1 rib celery, coarsely chopped
  • 1 sprig fresh rosemary, plus 1 tablespoon chopped fresh rosemary
  • 1 sprig fresh thyme
  • 2 dried bay leaves
  • 1 clove garlic
  • 1 1/2 teaspoons unsalted butter, plus more for rutabagas and potatoes
  • 2 pounds boneless beef chuck or leg of lamb for stew, cut into 1-inch pieces
  • 2 medium onions, chopped
  • 2 tablespoons all-purpose flour
  • 2 cups dry red wine
  • 1 cup homemade or store-bought low-sodium canned beef stock
  • 4 carrots, cut crosswise into 3-inch pieces
  • Coarse salt and freshly ground black pepper
  • 3 rutabagas (about 3 pounds), peeled and cut into large pieces
  • 4 russet or Yukon gold potatoes (about 2 pounds), peeled and cut into large pieces
  • 1/2 cup hot milk, or more if needed
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Shepherd's Pie

Ingredients
  • 3 cups cooked stuffing
  • 1 cup cranberry sauce, plus more for topping (optional)
  • 1 pound cooked sliced turkey
  • 10 ounces glazed carrots (or other leftover vegetable)
  • 4 to 6 tablespoons gravy
  • 3 to 4 cups mashed potatoes
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