No Thanks
Let

Keep In Touch With MarthaStewart.com

Sign up and we'll send inspiration straight to you.

Martha Stewart takes your privacy seriously. To learn more, please read our Privacy Policy.

Bake

Explore 3092 recipes, 4 projects, 65 articles, 29 galleries, 1075 videos, and more

Dark Chocolate Cake

Ingredients
  • 12 tablespoons unsalted butter, melted, plus more for pans
  • 2 cups all-purpose flour, plus more for pans
  • 1 1/2 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1 large whole egg, room temperature
  • 1 large egg white, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 1/3 cups strong, hot coffee
expand

Garlic-Rosemary Flatbread

Time:35 mins
expand

Spaghetti Pie

expand

Gingerbread Trifle with Cognac Custard and Pears

Ingredients
  • 2 1/3 cups sifted all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 8 tablespoons (1 stick) unsalted butter, cut into 8 pieces, plus 4 tablespoons
  • 1 1/2 cups sugar
  • 2 large eggs, at room temperature
  • 3/4 cup unsulfured molasses
  • 3/4 cup nonfat buttermilk
  • 1 lemon
  • 10 ripe pears, such as Bosc or Anjou
  • Cognac Custard
expand

Austrian Lady Jam Tart

Other Ideas:
Almonds, Apples, Dessert, European, Tarts
expand

Almond Tart Crust

expand

Butterfly Wings

Other Ideas:
Dessert, Puff pastry, Sugar
expand

Parker House Rolls

Ingredients
  • 1/2 cup melted (1 stick) unsalted butter, plus more melted butter for brushing bowl
  • 1 1/2 cups warm (115 degrees) milk
  • 2 (1/4-ounce) packages active dry yeast
  • 6 tablespoons sugar
  • 2 teaspoons salt
  • 2 large eggs, lightly beaten
  • 6 to 6 1/2 cups all-purpose flour, plus more for work surface
expand

Apple Strudel

Time:1 hour
Ingredients
  • 1 cup dried breadcrumbs
  • 3/4 cup grated peeled red apple (1 to 2 apples)
  • 1/2 cup golden raisins
  • 1/4 cup pitted prunes, coarsely chopped
  • 1/4 cup honey
  • 2 tablespoons Armagnac or other good-quality brandy
  • 1 teaspoon ground cinnamon, plus more for sprinkling
  • 1/2 teaspoon coarse salt
  • 5 sheets phyllo dough (at least 11 by 14 inches), thawed if frozen
  • 1/2 cup (1 stick) unsalted butter, melted
  • Confectioners' sugar and whipped cream, for serving
expand

Sand Tarts

Other Ideas:
Almonds, Dessert, Sugar cookies
Ingredients
  • 1/4 pound (1 stick) unsalted butter, room temperature
  • 1 cup granulated sugar
  • 1 large whole egg
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon finely grated lemon zest
  • 2 1/2 cups sifted all-purpose flour
  • 1/4 teaspoon table salt
  • 1 large egg white
  • 1 teaspoon water
  • Sliced almonds, for decoration
  • Cinnamon sugar, for sprinkling
expand

advertisement

advertisement

advertisement

advertisement