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Bake

Explore 3090 recipes, 4 projects, 65 articles, 28 galleries, 1075 videos, and more

Tandoori-Style Chicken

Time:1 hour
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Plum Blueberry Upside-Down Cake

Time:65 mins
Ingredients
  • 10 tablespoons (1 1/4 sticks) unsalted butter, room temperature, plus more for pan
  • 1 cup packed light-brown sugar
  • 1 large firm but ripe black plum, cut into 1/2-inch wedges
  • 1 1/2 cups blueberries (7 ounces)
  • 1 large egg
  • 1 large egg white
  • 1 tablespoon finely grated orange zest
  • 1 1/2 cups all-purpose flour (spooned and leveled)
  • 1 teaspoon poppy seeds
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 1/2 cup buttermilk
  • 1 teaspoon pure vanilla extract
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Chicken with Spanish Spice Paste

Time:45 mins
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Baked Rice with Chorizo and Clams

Time:1 hour
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Toasted Turkey Sandwich with Quick Cucumber Pickles

Time:35 mins
Ingredients
  • 1 country-style round bread loaf, (8 inches in diameter), sliced in half horizontally, insides scooped out
  • 1/3 cup tapenade or pesto
  • 1/2 pound deli turkey, thinly sliced
  • 1 small zucchini, thinly sliced
  • 1 large tomato, thinly sliced
  • 4 ounces provolone, thinly sliced
  • 2 medium cucumbers, cut lengthwise into thin wedges
  • 1/4 cup rice vinegar
  • 2 tablespoons sugar
  • Coarse salt and ground pepper
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Shrimp and Andouille Potpies

Time:1 hour 10 mins
Ingredients
  • 2 packages (14 ounces each) frozen puff pastry, preferably Dufour (dufourpastrykitchens.com), thawed
  • 4 tablespoons unsalted butter
  • 4 leeks, white and pale-green parts only, quartered lengthwise, chopped, and rinsed well
  • All-purpose flour, for surface
  • 6 ounces andouille sausage, quartered lengthwise and chopped
  • 1 large egg, lightly beaten for egg wash
  • 4 garlic cloves, thinly sliced
  • 1/2 cup all-purpose flour
  • 2/3 cup dry vermouth
  • 4 cups fish stock
  • 2 medium Red Bliss potatoes, cut into 1/2-inch cubes
  • 1 pound 8 ounces rock shrimp
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Vanilla Madeleines

Time:2 hours 40 mins
Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • Coarse salt
  • 6 large eggs, room temperature
  • 1 cup granulated sugar
  • 2 tablespoons packed light-brown sugar
  • 2 sticks unsalted butter, melted, plus more, softened, for pans
  • 1 tablespoon plus 1 teaspoon honey
  • 3/4 teaspoon pure vanilla extract
  • Confectioners' sugar, for dusting
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Squash-Blossom Frittata

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Basic Gingerbread Cookies with Tamara and Daniele

Ingredients
  • 6 cups sifted all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup (2 sticks) unsalted butter
  • 1 cup dark-brown sugar, packed
  • 4 teaspoons ground ginger
  • 4 teaspoons ground cinnamon
  • 1 1/2 teaspoons ground cloves
  • 1 teaspoon finely ground black pepper
  • 1 1/2 teaspoons salt
  • 2 large eggs
  • 1 cup unsulfured molasses
  • Royal Icing with Tamara and Daniele, optional
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Candied Beet Chips

Time:1 hour 40 mins
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