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Bake

Explore 3086 recipes, 4 projects, 65 articles, 28 galleries, 1068 videos, and more

Matzo Granola

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Strawberry Shortcake With Basil

Time:8 hours 40 mins
Ingredients
  • 2 1/4 cups cold heavy cream, plus 2 tablespoons, for brushing
  • 20 large basil leaves, plus 1/3 cup small or torn basil leaves
  • 3 cups all-purpose flour
  • 1/2 cup granulated sugar, plus more if needed
  • 1 1/2 tablespoons baking powder
  • Salt
  • 2 sticks plus 2 tablespoons cold unsalted butter, cut into small pieces
  • 2 large eggs, lightly beaten
  • 1/2 teaspoon pure vanilla extract
  • 4 1/2 cups sliced strawberries (1 pound 4 ounces)
  • 3 tablespoons confectioners' sugar
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Cream Scones

Other Ideas:
Cream, English/Scottish, Scones
Ingredients
  • 2 cups all-purpose flour, plus more for work surface, hands, and cutter
  • 3 tablespoons sugar, plus more for sprinkling
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cold unsalted butter, cut into small pieces
  • 1/3 cup heavy cream, plus more for brushing
  • 2 large eggs, lightly beaten
  • Strawberry preserves, for serving
  • Softly whipped cream, for serving
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Hamantaschen

Ingredients
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 1/2 cups granulated sugar
  • 2 teaspoons grated orange zest
  • 2 tablespoons freshly squeezed orange juice
  • 2 teaspoons pure vanilla extract
  • 3 large eggs
  • 4 cups all-purpose flour, sifted
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup poppy seeds
  • 1/2 cup milk
  • 1/4 cup plus 2 tablespoons honey
  • 1/4 cup golden raisins
  • 1/2 teaspoon grated lemon zest
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Swiss Chard, Mushroom, and White-Cheddar Quiche

Ingredients
  • 2 sticks unsalted butter, cut into small pieces and frozen until firm
  • 3 tablespoons unsalted butter
  • 2 2/3 cups all-purpose flour, plus more for surface
  • 1 pound cremini mushrooms, thinly sliced
  • Coarse salt
  • Coarse salt and freshly ground pepper
  • 1 large egg, plus 1 large egg yolk
  • 2 large garlic cloves, minced
  • 1 bunch Swiss chard (12 ounces), stems and ribs removed, washed and coarsely chopped (8 cups)
  • 1/4 cup plus 3 tablespoons ice water
  • 9 large eggs
  • Vegetable oil cooking spray
  • 3 1/4 cups half-and-half
  • 2 1/2 cups shredded sharp white cheddar (6 1/2 ounces)
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Raspberry Cornmeal Crumble Bars

Time:45 mins
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Coffee, Hazelnut, and Banana Granola

Time:45 mins
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Chili-Lime Tortilla Strips

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Cherry-Lime Granola

Time:45 mins
Ingredients
  • 3 cups rolled oats (not quick-cooking)
  • 1 cup raw almonds
  • 1/4 cup unsalted butter, cut into pieces
  • 1/3 cup agave nectar
  • 1 tablespoon finely grated lime zest (packed)
  • 1/4 cup lime juice
  • 1/2 teaspoon coarse salt
  • 1 cup dried tart cherries or dried cranberries
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Beer-Baked White Beans

Time:2 hours 30 mins
Ingredients
  • 6 slices bacon, cut crosswise into 1-inch pieces
  • 1 medium yellow onion, diced small
  • 4 garlic cloves, smashed and peeled
  • 2 tablespoons Dijon mustard
  • 1 tablespoon honey
  • 1 sprig rosemary
  • 1 pound dried white beans, such as Great Northern or cannellini, picked over, soaked overnight, and drained
  • 2 bottles Belgian-style white ale (12 ounces each), such as Blue Moon or Hoegaarden
  • 1 3/4 cups low-sodium chicken broth
  • Coarse salt and ground pepper
  • 1 to 2 tablespoons cider vinegar
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