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Bake

Explore 3088 recipes, 4 projects, 65 articles, 28 galleries, 1074 videos, and more

Spicy Pumpkin Seeds

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Rhubarb Crisp

Time:50 mins
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Baked Acorn Squash with Brown Sugar

Time:1 hour
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Dark-Chocolate Cookies with Espresso

Time:35 mins
Ingredients
  • 1 cup all-purpose flour (spooned and leveled)
  • 1/2 cup unsweetened Dutch-process cocoa (spooned and leveled)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1 1/2 cups sugar
  • 2 large eggs, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon instant espresso powder
  • 8 ounces bittersweet chocolate, 4 ounces melted and 4 ounces coarsely chopped
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Cranberry-Pear Crisp

Time:1 hour 15 mins
Ingredients
  • 4 to 6 firm pears, peeled and cut into 3/4-inch pieces (6 cups)
  • 1 tablespoon fresh lemon juice
  • 1 1/2 cups cranberries
  • 1/3 cup plus 1/4 cup sugar
  • 1/2 cup flour
  • 1/2 cup (1 stick) chilled butter
  • 1/4 cup light-brown sugar
  • 1/4 teaspoon cinnamon
  • 1 cup rolled oats
  • Pinch of salt
  • Vanilla ice cream (optional)
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Lemon Meringue Pie

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Eggplant Parmesan

Ingredients
  • Olive oil, for baking sheets
  • 2 large eggs
  • 3/4 cup plain dry breadcrumbs
  • 3/4 cup finely grated Parmesan, plus 2 tablespoons for topping
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • Coarse salt and ground pepper
  • 2 large eggplants (2 1/2 pounds total), peeled and sliced into 1/2-inch rounds
  • 6 cups (48 ounces) store-bought or homemade chunky tomato sauce
  • 1 1/2 cups shredded mozzarella
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Buttermilk Cornbread

Time:40 mins
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Potato Gratin

Time:1 hour 40 mins
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Coconut Cookies

Time:1 hour
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