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Explore 3083 recipes, 4 projects, 65 articles, 27 galleries, 1065 videos, and more

Sweet Potato Tartlets

Ingredients
  • 1 1/4 cups whole pecans
  • 2 small sweet potatoes (1 pound total)
  • 1 large egg, lightly beaten, at room temperature
  • 1 cup granulated sugar
  • 1/4 cup heavy cream
  • 3/4 cup light-brown sugar
  • 2 tablespoons unsulfured molasses
  • 10 tablespoons chilled unsalted butter, cut into small pieces
  • 1 teaspoon pure vanilla extract
  • 1 1/4 cups plus 2 tablespoons all-purpose flour
  • 1/4 cup packed light-brown sugar
  • 1/2 teaspoon salt
  • 1/8 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cinnamon
  • Pinch of ground cloves
  • Pinch of allspice
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Broccoli Cheese Frittata

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Baked Potatoes with Sauteed Mushrooms and Yogurt

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Canadian-Bacon Strata

Time:4 hours
Ingredients
  • Butter, softened (for pan)
  • 4 English muffins, split, toasted, and cut in half
  • 1/2 pound sliced (about 10 slices) Canadian bacon, halved
  • 1 1/4 cups shredded (5 ounces) sharp cheddar cheese
  • 1/3 cup finely shredded Parmesan cheese
  • 8 large eggs
  • 3 cups milk
  • 1 1/2 tablespoons Dijon mustard
  • Coarse salt and ground pepper
  • 1/4 teaspoon hot sauce, such as Tabasco
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Halloween Pumpkin Spice Cookies

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Kolachke (Glazed Polish Pastry)

Other Ideas:
Dessert, Polish, Sweet pastries
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Biba's Ricotta Squash Gnocchi

Ingredients
  • 3 to 4 tablespoons unsalted butter
  • 2 pounds butternut squash
  • 10 fresh sage leaves, torn
  • 1 large egg, lightly beaten
  • 1 cup whole-milk ricotta
  • Coarse salt
  • 3/4 cup freshly grated Parmigiano-Reggiano cheese
  • 1/3 to 1/2 cup freshly grated Parmigiano-Reggiano cheese, plus more for serving
  • Coarse salt
  • 1 1/3 to 1 2/3 cups unbleached all-purpose flour, plus more for dusting
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Oatmeal-Apricot Cookies

Time:50 mins
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Almond Sponge Cake

Time:2 hours 25 mins
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Mini Chocolate Chip Ice Cream Sandwiches

Time:3 hours 30 mins
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