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Cheesy Chickpea and Sesame Crackers

Time:40 mins
Ingredients
  • 1 can (15.5 ounces) chickpeas, rinsed and drained
  • 1 1/2 teaspoons ground coriander
  • 3/4 teaspoon coarse salt
  • 3/4 teaspoon ground pepper
  • 1 1/2 cups all-purpose flour (spooned and leveled), plus more for surface
  • 5 tablespoons cold unsalted butter
  • 1/2 cup grated Parmesan (1 ounce)
  • 1 large egg white
  • 2 tablespoons white sesame seeds
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Orange Crusted Salmon with Parsnip Puree

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Almond-Coconut Granola

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Chicken and Apple Sausage Patties

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Pancetta-Wrapped Figs

Time:1 hour 50 mins
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Lemon Madeleines

Ingredients
  • 3/4 cup unsalted butter (1 1/2 sticks), melted, plus more for pans
  • 1 1/2 cups cake flour, sifted (not self-rising)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon coarse salt
  • 3 large eggs
  • 2 large egg yolks
  • 3/4 cup granulated sugar
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons finely grated lemon zest
  • 2 tablespoons fresh lemon juice (2 to 3 lemons total)
  • Confectioners' sugar, for dusting (optional)
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Alphabet Cookies

Ingredients
  • 1 cup graham flour
  • 1 cup whole-wheat pastry flour
  • 1 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/2 cup firmly packed light-brown sugar
  • 1/4 cup honey
  • 1 teaspoon pure vanilla extract
  • 1/2 cup milk
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Smoked Trout and Garlic Cream on Rye Toasts

Time:1 hour 25 mins
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Horseradish Chive Bread

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Currant Scones

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