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Bake

Explore 3086 recipes, 4 projects, 65 articles, 28 galleries, 1068 videos, and more

Sparkling Vanilla Sandwich Cookie

Ingredients
  • 1 1/2 cups unsalted butter, room temperature
  • 1 3/4 cups sugar
  • 2 large eggs
  • 1 teaspoon salt
  • 2/3 cup evaporated milk
  • 1 tablespoon pure vanilla extract
  • 1 vanilla bean, split and scraped (optional)
  • 5 cups all-purpose flour, plus more for pressing cookies
  • Coarse sanding sugar, for rolling
  • Chocolate Fudge Filling
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Rye Bread

Ingredients
  • 1 tablespoon plus 1 1/2 teaspoons active dry yeast (two 1/4-ounce envelopes)
  • 2 1/4 cups warm water (110 degrees)
  • 3 tablespoons plus 2 teaspoons honey
  • 4 tablespoons unsalted butter, melted, plus more for bowl, pans, and brushing
  • 2 1/2 cups rye flour
  • 4 1/2 cups all-purpose flour, plus more for surface and dusting
  • 4 teaspoons coarse salt
  • 2 tablespoons caraway seeds
  • 1 egg white
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Pear-Raspberry Heart Pies

Ingredients
  • 2 1/2 cups all-purpose flour, plus more for surface
  • 2 firm, ripe pears (1 pound), such as Anjou or Bartlett, peeled, cored, and cut into 1/4-inch cubes
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon salt
  • 1 teaspoon granulated sugar
  • 1 1/2 tablespoons unsalted butter
  • 3 tablespoons granulated sugar
  • 2 sticks cold unsalted butter, cut into small pieces
  • 1/3 cup plus 2 tablespoons ice water
  • 1/4 teaspoon freshly grated nutmeg
  • 1/3 cup fresh raspberries, coarsely chopped
  • 1 large egg yolk, lightly beaten with 1 tablespoon heavy cream, for egg wash
  • Sanding sugar, for sprinkling
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Green Tea Shortbread Leaves

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Almond-and-Orange Yogurt Cake

Time:1 hour 30 mins
Ingredients
  • 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature, plus more for pan
  • 1 2/3 cups sugar
  • 1/2 cup water
  • 6 wide strips orange zest, plus 1 tablespoon finely grated zest
  • 3/4 cup semolina flour
  • 3/4 cup all-purpose flour (spooned and leveled)
  • 1/2 cup blanched almonds, finely ground in a food processor
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 large eggs, plus 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 cup Greek yogurt (full-fat), plus more for serving
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Dessert Pizza

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Kooky Cake (Birthday Meatloaf)

Ingredients
  • Vegetable-oil cooking spray
  • 1 tablespoon unsalted butter
  • 1 medium onion, finely chopped (about 1 cup)
  • 2 garlic cloves, minced
  • 1 (about 1/2 cup) celery stalk, finely chopped
  • 2 1/2 pounds ground beef
  • 1 small carrot, peeled and finely grated (about 1/2 cup), peels reserved for decorating
  • 1/4 cup tomato sauce
  • 1 tablespoon Worcestershire sauce
  • 1 large egg, lightly beaten
  • 1/2 cup old-fashioned rolled oats
  • 1 tablespoon ground mustard
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon freshly ground pepper
  • Mashed Potatoes
  • 1/4 cup cooked green peas
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Carrot-Cake Mini Cupcakes

Ingredients
  • 1 cup sugar
  • 2 large eggs, room temperature
  • 1/2 cup vegetable oil
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup buttermilk
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups grated carrots
  • 1/2 cup raisins
  • Maple Cream Cheese Frosting
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Ham-and-Potato Bake

Time:2 hours
Ingredients
  • Butter, for pan
  • 6 large eggs
  • 1 1/2 cups heavy cream
  • 2 teaspoons coarse salt
  • 1/2 teaspoon ground pepper
  • 2 baking potatoes (about 1 1/4 pounds), peeled
  • 10 ounces sugar-baked ham, thinly sliced (less than 1/4 inch thick)
  • 1 package (10 ounces) frozen broccoli, thawed and squeezed dry with paper towels
  • 1/2 cup grated cheddar cheese (2 ounces)
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Grammy's Chocolate Cookies

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