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Explore 3083 recipes, 4 projects, 65 articles, 27 galleries, 1065 videos, and more

Cranberry-Almond Tarts

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Anne's Confit of Duck Legs

Other Ideas:
Duck, French, Main course
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Baked Shrimp with Garlic Butter

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Perfect Pear Pandowdy

Ingredients
  • Pear Pandowdy Crust
  • 4 large Bartlett pears (about 2 1/2 pounds)
  • 1 1/2 cups dried cranberries
  • 1/2 cup packed dark-brown sugar
  • 1/4 teaspoon salt
  • 3/4 cup shelled unsalted pistachios, coarsely chopped
  • 3/4 cup sweetened shredded coconut
  • 2 tablespoons brandy
  • 1/4 teaspoon ground cloves
  • 2 tablespoons unsalted butter, cut into pieces
  • 1 large egg, lightly beaten, for glaze
  • 1 tablespoon heavy cream
  • 1 tablespoon granulated sugar
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Sorrel and Potato Gratin

Ingredients
  • 2 tablespoons unsalted butter, softened
  • 2 medium shallots, very thinly sliced (about 1/2 cup)
  • Coarse salt and freshly ground pepper
  • 4 ounces sorrel, tough stems removed, cut crosswise into 3/4-inch pieces (about 3 cups)
  • 1 1/2 pounds new potatoes, preferably German Butterball or Yukon gold, peeled and cut crosswise into 1/8-inch-thick rounds
  • 1 1/4 cups heavy cream
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Quiche with Morels and Scallions

Ingredients
  • Pate Brisee to Make One 10-Inch Crust
  • All-purpose flour, for surface
  • 1 ounce (2 tablespoons) unsalted butter
  • 3 scallions, thinly sliced
  • 4 ounces small fresh morel mushrooms (about 12 to 15), halved
  • 3/4 cup whole milk
  • 1 cup heavy cream
  • 1 teaspoon coarse salt
  • 1/4 teaspoon freshly ground pepper
  • 3 large eggs
  • 1/2 cup (1 ounce) finely grated Gruyere cheese
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Matzo Lasagna

Ingredients
  • 3 tablespoons unsalted butter
  • 3 large onions, thinly sliced (about 8 cups)
  • 2 1/2 teaspoons coarse salt
  • 1/2 teaspoon freshly ground pepper
  • 1/2 teaspoon sugar
  • 1 bunch Swiss chard, leaves only, sliced crosswise 1 inch thick (about 5 cups)
  • 16 ounces whole-milk ricotta cheese (2 cups)
  • 2 large eggs, lightly beaten
  • 5 (6 inch by 6 inch) lightly salted matzoh
  • 1/2 pound fontina cheese, coarsely grated (about 2 1/2 cups)
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Great-Aunt Annie's Traditional Shortbread

Other Ideas:
Butter, Dessert, Shortcake
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Cheesy Hash Brown Bake

Time:30 mins
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Checkerboard Cookies

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