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Winter

Explore 1797 recipes, 325 projects, 184 articles, 187 galleries, 86 videos, and more

Blood-Orange Gelato

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Caramel Apple Steamed Pudding

Ingredients
  • 4 Granny Smith apples, peeled, cored, and cut into 1-inch chunks
  • 1/2 cup plus 2 1/2 tablespoons granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 9 tablespoons unsalted butter
  • 1/2 cup packed light-brown sugar
  • 2 large eggs
  • 1/4 cup molasses
  • 1 1/4 cups all-purpose flour
  • 2 1/4 teaspoons baking powder
  • Pinch of salt
  • 1 cup bread crumbs
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Gingerbread

Other Ideas:
Cakes, Dessert, Ginger, Molasses
Ingredients
  • Nonstick cooking spray
  • 1 1/2 cups all-purpose flour, plus more for pan
  • 1 cup whole-wheat flour
  • 3/4 cup turbinado sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 cup light molasses
  • 2 large eggs, lightly beaten
  • 1/2 cup canola oil
  • 1/2 cup buttermilk
  • 2 teaspoons baking soda
  • 1 cup boiling water
  • 1/2 cup firmly packed minced fresh ginger
  • Confectioner's sugar, for dusting
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Butternut Squash Custard with Poached Quince and Pine Nuts

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Chocolate Cake with Snowy Meringue

Ingredients
  • 1 1/4 cups (2 1/2 sticks) unsalted butter, softened, plus more for pans
  • 2 cups all-purpose flour, plus more for pans
  • 8 ounces best-quality bittersweet chocolate, coarsely chopped
  • 2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 1/2 cups sugar
  • 1/2 cup low-fat buttermilk
  • 1 1/2 teaspoons pure vanilla extract
  • 6 large eggs, lightly beaten
  • 3 cups heavy cream
  • 1 1/2 pounds best-quality semisweet chocolate, coarsely chopped
  • 2 cups blanched almonds, toasted, coarsely chopped
  • 3 cups heavy cream
  • 1 pound best-quality semisweet chocolate, coarsely chopped
  • 4 large egg whites
  • 1 1/2 cups sugar
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Wassail

Ingredients
  • 1/4-inch-thick apple slices
  • 2 tablespoons maple sugar (kingarthurflour.com), plus more for sprinkling
  • 4 allspice berries
  • 2 whole cloves
  • 1 cup fresh cider
  • Two 12-ounce bottles ale, preferably Newcastle Brown Ale
  • 1/2 cup Calvados
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Winter Salad

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