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Winter

Explore 1798 recipes, 325 projects, 184 articles, 187 galleries, 86 videos, and more

Potato Pancakes

Time:1 hour
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Black-Bean Soup

Ingredients
  • 2 tablespoons canola oil
  • 1 slice ham, 1/2 inch thick
  • 1 medium red onion (5 ounces), diced
  • 1 jalapeno chile, seeded if less heat is desired, and finely chopped
  • 4 cloves garlic, minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 3 cans black beans (15 ounces each), drained and rinsed
  • Salt and pepper, to taste
  • 1/2 cup lightly packed cilantro leaves, for garnish
  • Lime wedges (optional), for serving
  • Plain yogurt (optional), for garnish
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Honeyed Ham with Pears and Cranberries

Ingredients
  • 1 fully cooked, smoked bone-in ham, (about 10 pounds), trimmed of excess fat and skin
  • Whole cloves, for ham (about 45)
  • 2 cups apple cider
  • 1 1/2 cups honey
  • 1 cinnamon stick
  • 5 Bosc pears, quartered and cored
  • 3 cups fresh or frozen cranberries
  • 1/2 cup packed light-brown sugar
  • 1/2 teaspoon ground ginger
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Pineapple and Black Bean Salsa

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Gingerbread

Ingredients
  • 3 cups all-purpose flour, plus more for dusting
  • 1 cup semisweet chocolate chips
  • Royal Icing Recipe
  • 1/2 teaspoon baking soda
  • 1/4 cup sanding sugar
  • 26 white-chocolate chips (about 1/3 cup)
  • 1/4 teaspoon baking powder
  • 8 tablespoons (1 stick) unsalted butter, softened
  • 16 red mini candy-coated chocolates
  • 1/2 cup packed dark-brown sugar
  • 5 small white gumdrops
  • 2 teaspoons ground ginger
  • 2 teaspoons ground cinnamon
  • 3/4 teaspoon ground cloves
  • 1/2 teaspoon freshly ground pepper
  • 3/4 teaspoon coarse salt
  • 1 large egg
  • 3/4 cup unsulfured molasses
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Chicken and Rice Soup

Time:1 hour 30 mins
Ingredients
  • 1 whole chicken (3 to 4 pounds), skin removed
  • 1 1/2 pounds (9 to 10 medium) carrots, peeled and halved crosswise
  • 1 pound (5 to 6 medium) parsnips, peeled and halved crosswise
  • 4 celery stalks, thinly sliced crosswise
  • 2 large onions (about 1 pound), halved and sliced
  • 2 bay leaves
  • 2 garlic cloves, smashed
  • 1 tablespoon whole peppercorns
  • Coarse salt
  • 1 1/2 cups long-grain white rice
  • 6 scallions, white and green parts separated and thinly sliced
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Roasted Carrots and Parsnips

Time:1 hour 30 mins
Other Ideas:
Carrots, Parsnips, Side dishes
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Eggnog Panna Cotta

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Chicken Curry

Ingredients
  • 2 tablespoons olive oil
  • 2 chicken breasts (about 12 ounces), boneless and skinless, split
  • Salt and freshly ground black pepper
  • 1 large onion, peeled and cut into 1/4-inch dice (about 1 1/2 cups)
  • 1 tablespoon minced garlic (about 2 large cloves)
  • 1 tablespoon grated fresh ginger
  • 1 tablespoon fine Indian curry powder
  • 1 1/2 teaspoons ground garam masala, optional
  • 1/2 cup crushed canned tomatoes
  • 3/4 cup Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
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White Chocolate Mousse

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