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Winter

Explore 1797 recipes, 325 projects, 184 articles, 187 galleries, 86 videos, and more

Slow-Cooker Cajun Stew

Time:4 hours 15 mins
Ingredients
  • 3/4 pound andouille or kielbasa, sliced into 1/2-inch-thick rounds
  • 1 red onion, sliced into wedges
  • 2 garlic cloves, minced
  • 2 celery stalks, coarsely chopped
  • 1 red or green bell pepper, coarsely chopped
  • 2 tablespoons all-purpose flour
  • 1 (28-ounce) can diced tomatoes
  • 1/4 teaspoon cayenne pepper
  • Coarse salt
  • 1/2 pound large shrimp, peeled and deveined
  • 2 cups frozen cut okra (from an 8-ounce package), thawed
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Brisket with Dried Fruits

Ingredients
  • 3 tablespoons extra-virgin olive oil
  • 5 pounds beef brisket
  • Coarse salt and freshly ground pepper
  • 4 medium onions, halved and thinly sliced
  • 4 garlic cloves, thinly sliced
  • 1 can (28 ounces) whole peeled plum tomatoes, coarsely chopped, with juice
  • 2 3/4 cups homemade or low-sodium store-bought beef stock
  • 1/3 cup cider vinegar
  • 1 bag (14 1/2 ounces) prepared sauerkraut, drained
  • 1 cup pitted prunes
  • 1 cup dried Black Mission figs
  • 1 cup dried apricots
  • 1 cup pitted dates
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Pork Roast with Apples and Sweet Potatoes

Time:45 mins
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Pork with Persimmons and Mustard Greens

Time:1 hour
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Glazed Citrus-Poppy Seed Cake

Time:3 hours 25 mins
Ingredients
  • 1/4 cup fresh lemon juice (from 2 or 3 lemons)
  • Vegetable-oil cooking spray
  • 3 cups all-purpose flour
  • 1/4 cup orange juice (from 1 large orange)
  • 1 teaspoon baking powder
  • 3/4 cup sugar
  • 1/2 teaspoon salt
  • 2 sticks unsalted butter, softened
  • 2 cups sugar
  • 2 teaspoons fresh lemon zest, plus 2 tablespoons fresh lemon juice
  • 2 teaspoons fresh orange zest
  • 4 large eggs
  • 1 cup heavy cream
  • 2 teaspoons pure vanilla extract
  • 3 tablespoons poppy seeds
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Chicken-Potpie Pasta

Time:30 mins
Ingredients
  • Salt and pepper
  • 3/4 pound penne or other short tubular pasta
  • 1/3 pound green beans, trimmed and cut into 1-inch pieces
  • 3 tablespoons unsalted butter
  • 1 small yellow onion, minced
  • 1 stalk celery, thinly sliced
  • 2 carrots, diced medium
  • 1/4 cup all-purpose flour
  • 2 cups chicken broth
  • 2 cups diced cooked chicken
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Shaved Parsnip Salad with Grapefruit

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Orecchiette with Sausage, Chard, and Parsnips

Time:30 mins
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Chicken Potpies

Time:1 hour
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Apple-and-Root-Vegetable Hash

Time:45 mins
Ingredients
  • Coarse salt and freshly ground pepper
  • 3/4 pound celery root, peeled and cut into 1/2-inch pieces (2 cups)
  • 3/4 pound Yukon Gold potatoes, peeled and cut into 1/2-inch pieces (2 cups)
  • 3/4 pound sweet potatoes, peeled and cut into 1/2-inch pieces (2 cups)
  • 1/4 cup extra-virgin olive oil, divided
  • 1 onion, diced
  • 2 small firm, sweet apples, peeled and cut into 1/2-inch pieces (2 1/2 cups)
  • 1/4 cup roughly chopped fresh sage leaves
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