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Fall

Explore 1967 recipes, 310 projects, 197 articles, 159 galleries, 163 videos, and more

Scary Window Silhouettes

Steps:3
Instead of buying plastic pumpkins and inflatable skeletons, try this simple project.
Materials
  • White letter-size paper
  • Transparency film, for plain-paper copiers
  • Photocopy machine
  • Double-sided transparent tape
  • Fluttering bat template
  • Fraidy cat template
  • Hissing cat template
  • Jack-o'-lantern template
  • Wicked witch template
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Black Walnut Shortbread Cookies

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Meatloaf With Chili Sauce

Time:1 hour 15 mins
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Spiderweb Florentines

Time:2 hours 5 mins
Ingredients
  • 1/2 cup pecans, toasted
  • 2 tablespoons old-fashioned rolled oats
  • 6 tablespoons unsalted butter
  • 1/4 cup granulated sugar
  • 1/4 cup packed light-brown sugar
  • 2 teaspoons honey
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon ground cinnamon
  • 5 ounces bittersweet chocolate, chopped
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Apple Crisp

Time:1 hour 25 mins
Ingredients
  • 3/4 cup all-purpose flour, (spooned and leveled)
  • 1/4 cup packed light-brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup plus 2 tablespoons granulated sugar
  • 8 tablespoons (1 stick) unsalted butter, cold, cut into small cubes
  • 1 cup old-fashioned rolled oats (not quick-cooking)
  • 3 pounds apples, such as Empire, Gala, or Braeburn, peeled, cored, and cut into 1/2-inch chunks
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon ground cinnamon
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Turkey and Stuffing Bake

Time:1 hour
Ingredients
  • 2 tablespoons extra-virgin olive oil
  • 2 pounds ground turkey (85 percent lean) or ground chicken
  • 1 teaspoon rubbed sage
  • 3 tablespoons all-purpose flour
  • 3 1/2 cups low-sodium chicken broth
  • Coarse salt and ground pepper
  • 1 yellow onion, diced medium
  • 3 celery stalks, diced medium
  • 1 loaf crusty white bread, cut into large cubes (8 cups)
  • 2/3 cup dried cranberries
  • 2 large eggs, lightly beaten
  • 2 tablespoons unsalted butter, cut into small pieces
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Baked-Eggplant Parmesan

Time:1 hour 30 mins
Ingredients
  • Olive oil, for baking sheets
  • 2 large eggs
  • 3/4 cup plain dry breadcrumbs
  • 3/4 cup finely grated Parmesan, plus 2 tablespoons for topping
  • 1 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • Coarse salt and ground pepper
  • 2 large eggplants (2 1/2 pounds total), peeled and sliced into 1/2-inch rounds
  • 6 cups (48 ounces) store-bought chunky tomato sauce or homemade Chunky Tomato Sauce
  • 1 1/2 cups shredded mozzarella
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Spatchcocked Chicken on Bread With Herbs and Lemon

Time:1 hour
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Baked Tomato Casserole

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Stenciled Vanilla Cupcakes

Other Ideas:
Cupcakes, Dessert, Kid-friendly
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