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Fall

Explore 1938 recipes, 313 projects, 200 articles, 158 galleries, 146 videos, and more

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Deep-Dish Apple Pie

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Baked Chicken with Fennel and Apples

Time:1 hour
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Jacques' Sugar Cage

Other Ideas:
Candy, Make-ahead, Sugar
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Duck Bourguignonne with Chestnut Spaetzle

Ingredients
  • 1/4 cup plus 1 tablespoon olive oil
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrots
  • 1 cup chopped onions
  • 2 cups port wine
  • 2 (750 mL) bottles red wine
  • 2 heads garlic, halved crosswise, excess papery skin removed
  • 8 Moulard duck legs, trimmed of excess fat
  • 1 cup all-purpose flour
  • 2 tablespoons unsalted butter
  • 8 cups Terrance Brennan's Brown Chicken Stock
  • 3 dried bay leaves
  • Peel of half an orange, pith removed
  • 8 sprigs fresh thyme
  • Coarse salt and freshly ground black pepper
  • Chestnut Spaetzle
  • 2 tablespoons chopped flat-leaf parsley
  • Grand Mere
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Baked Asian Pear And Banana With Date Sauce And Walnuts

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Wild-Rice Stuffed Squash

Time:1 hour
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Colombian Chicken Soup

Ingredients
  • 1 whole chicken (about 4 pounds), cut into pieces (including back)
  • 8 cups water
  • Coarse salt and freshly ground pepper
  • 2 medium white onions, thinly sliced
  • 4 garlic cloves, smashed
  • 6 canned whole peeled tomatoes, finely chopped (1 cup)
  • 1/2 bunch fresh cilantro (2 cups packed)
  • 1 serrano chile, thinly sliced (optional)
  • 4 medium carrots, sliced 1/2 inch thick
  • 1 medium yuca (8 ounces), peeled and cut into 1-inch pieces
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Custard Pie

Time:1 hour
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Roast Pork Loin

Other Ideas:
Cider, Main course, Pork loin, Sage
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