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Fall

Explore 1967 recipes, 310 projects, 197 articles, 159 galleries, 162 videos, and more

Chocolate-Covered Turtles

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Sausage and Sage Un-Stuffing

Ingredients
  • 1 cup finely chopped pitted prunes
  • 1 cup brandy
  • 6 tablespoons unsalted butter
  • Turkey giblets from one turkey, minced
  • 2 tablespoons minced garlic
  • 1 cup finely chopped onion
  • 1 cup finely chopped celery
  • 1 cup finely chopped peeled chestnuts
  • 1 cup cooked (removed from casing) chopped mild venison, lamb, chicken, or pork sausage
  • 4 large eggs
  • 1 cup heavy cream
  • 1 1/2 pounds sourdough bread, crust removed and cubed
  • 2 tablespoons thinly sliced sage leaves
  • 1/4 cup olive oil
  • All-purpose flour, for dredging
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Fried Baby Artichokes

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Pumpkin-Seed Candy

Other Ideas:
Candy, Dessert, Pumpkin seeds
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Avocado and Grapefruit Tortillas

Ingredients
  • 6 six-inch flour tortillas
  • 1 tablespoon unsalted butter, melted
  • 3 pink or white grapefruit, peel and pith removed
  • 1/2 yellow bell pepper, stemmed and seeded
  • 2 avocados, peeled and pitted
  • Juice of 1 lime
  • Salt and freshly ground black pepper
  • 2 small jalapeno peppers, sliced into rounds
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Harvest Galette

Ingredients
  • 1 ounce (2 tablespoons) unsalted butter
  • 1 tablespoon honey
  • 1 delicata squash (1 1/4 pounds), cut into 1/2-inch-thick rounds and seeded
  • Coarse salt and freshly ground pepper
  • 3 tablespoons extra-virgin olive oil
  • 1 onion, thinly sliced (2 cups)
  • 1 large disk Pate Brisee
  • All-purpose flour, for surface
  • 1 pound fresh ricotta cheese
  • 2 large eggs plus 1 large egg, lightly beaten, for egg wash
  • 10 fresh sage, leaves
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Spiced Apple Cider

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Apple Stuffing

Time:1 hour 20 mins
Ingredients
  • 8 cups country bread, cubed
  • 4 tablespoons butter, plus more for baking dish
  • Coarse salt and ground pepper
  • 2 leeks (white and pale green parts), thinly sliced into half-moons
  • 4 Macintosh apples, peeled and thinly sliced
  • 1 tablespoon chopped fresh rosemary (or 1 teaspoon dried)
  • 2 cups reduced-sodium vegetable broth
  • 1 large egg
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Apple Quick Bread with Oatmeal-Walnut Crumble and Caramel Sauce

Ingredients
  • Unsalted butter, for pan
  • 2 cups all-purpose flour, plus more for pan
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup vegetable oil
  • 1/2 cup packed dark-brown sugar
  • 2 large eggs
  • 1/2 to 3/4 cup fresh cider
  • 1/4 cup apple brandy, preferably Calvados (optional)
  • 1/2 teaspoon pure vanilla extract
  • 2 small apples, preferably McIntosh, peeled, cored, and cut into 1/2-inch cubes (2 cups)
  • Oatmeal-Walnut Crumble
  • Caramel Sauce
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Roast Beef with Caramelized Shallots

Time:2 hours
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