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Fall

Explore 1966 recipes, 310 projects, 197 articles, 159 galleries, 161 videos, and more

Emeril's Apple and Cranberry Crisp

Time:1 hour 15 mins
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Grape Eyeballs

Other Ideas:
Grapes
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Melon with Lime Syrup

Other Ideas:
Cantaloupes, Juice, Limes, Watermelon
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Brandy Alexander

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Cappellaci con Zucca

Ingredients
  • 1 tablespoon olive oil
  • 1 butternut squash (3 1/2 to 4 pounds), halved lengthwise and seeded
  • 1 1/4 cups freshly grated Parmigiano-Reggiano cheese, plus more for garnish
  • 2 amaretti cookies, preferably Lazzaroni, finely crushed
  • Freshly ground black pepper
  • Pinch of freshly ground nutmeg
  • 1 1/4 pounds pasta sheets
  • 1/2 cup (1 stick) unsalted butter
  • Coarse salt
  • 12 slices prosciutto, thinly sliced
  • 1/4 cup hazelnuts, roasted, peeled, and finely chopped
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Roasted Pomegranate-Marinated Cornish Game Hens with Cippolini and Treviso

Ingredients
  • 6 Cornish game hens (1 1/2 pounds each), rinsed, patted dry, necks reserved, giblets discarded
  • 1 cup Pomengranate Marinade
  • 1 cup Pomengranate Marinade Pomegranate Marinade
  • 2 onions, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 2 heads garlic, separated
  • 1 bunch fresh thyme
  • 4 fresh bay leaves
  • 1 pomegranate, halved, for garnish
  • 1 tablespoon extra-virgin olive oil
  • Roasted Cipollini Onions and Treviso
  • Pomegranate Gastrique
  • Pomegranate seeds, for garnish
  • 1 head treviso, halved, for garnish
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Molasses Spice Cake

Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground mace
  • 1/4 teaspoon freshly ground pepper
  • Pinch of ground cloves
  • 4 large eggs, room temperature, lightly beaten
  • 1/3 cup sour cream, room temperature
  • 1/3 cup unsulfured molasses
  • 3 tablespoons finely grated fresh ginger
  • 1 tablespoon finely grated lemon zest (from 1 to 2 lemons)
  • 1 teaspoon pure vanilla extract
  • 2 sticks (16 tablespoons) unsalted butter, room temperature, plus more for pans
  • 1 1/3 cups packed light-brown sugar
  • Cream Cheese Frosting
  • Brown-Sugar Glaze
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Cider-Glazed Rack of Pork

Other Ideas:
Cider, Main course, Pork roast
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Gravy 101

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Apple and Prosciutto Salad with Goat Cheese

Ingredients
  • 2 tablespoons freshly squeezed lime juice
  • 1 teaspoon honey
  • 1 teaspoon Dijon mustard
  • 1/4 cup extra-virgin olive oil
  • Coarse salt and freshly ground black pepper
  • 3 tablespoons finely chopped fresh herbs, such as parsley, basil, and thyme
  • 4 ounces goat cheese
  • 2 ounces thinly sliced prosciutto, torn into thin ribbons
  • 1 head frisee (about 4 ounces), torn into bite-size pieces
  • 1 endive, halved and slice into 1/4-inch pieces
  • 1 sweet, crisp apple (such as Honeycrisp, Red Delicious, or Macoun), very thinly sliced
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