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Summer

Explore 2052 recipes, 205 projects, 226 articles, 304 galleries, 133 videos, and more

Raspberry-Yogurt Ice Pops

Time:5 hours
Other Ideas:
Dessert, Pops, Raspberries, Yogurt
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Corn on the Cob Coins

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Barbecue Mixed Salad

Ingredients
  • 1 piece (1/2 pound) butternut squash, seeded, peeled, and sliced lengthwise 1/2 inch thick
  • 1 red pepper, stemmed, seeded, halved crosswise, and cut lengthwise into 8 strips
  • 2 zucchini, halved crosswise and thinly sliced lengthwise
  • 5 cloves garlic, unpeeled
  • 1/2 large red onion, cut into 1 1/4-inch wedges
  • 1 tablespoon extra-virgin olive oil
  • 2 teaspoons verjus or freshly squeezed lemon juice
  • 2 sprigs fresh rosemary
  • Sea salt and freshly ground pepper
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Grilled Zucchini Spears with Mint

Time:15 mins
Other Ideas:
Mint, Side dishes, Zucchini
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Watercress and Orange Salad

Time:15 mins
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Tomato-Basil Crostini

Time:30 mins
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Jack and Jill's Iced Jasmine Tea

Time:2 hours 35 mins
Other Ideas:
Iced tea
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Seared-Chicken Salad with Cherries and Goat Cheese Dressing

Time:25 mins
Ingredients
  • 1/2 cup reduced-fat sour cream
  • 1/2 cup crumbled fresh goat cheese (2 ounces)
  • 2 tablespoons snipped fresh chives
  • 2 teaspoons white-wine vinegar
  • Coarse salt and ground pepper
  • 2 tablespoons vegetable oil, such as safflower
  • 1 pound chicken cutlets
  • 1 head Boston lettuce, torn into bite-size pieces
  • 1/2 pound (2 cups) Bing cherries, pitted and halved
  • 1/4 cup walnut pieces
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Blackberry Crumb Bars

Time:50 mins
Ingredients
  • 6 tablespoons unsalted butter melted, and 1/2 cup (1 stick), room temperature, plus more for pan
  • 1 3/4 cups all-purpose flour (spooned and leveled), plus more for pan
  • 1/2 cup packed light-brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup confectioners' sugar
  • 1/2 teaspoon pure vanilla extract
  • 2 large eggs
  • 2 containers (5 ounces each) blackberries
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Watermelon Lemonade

Time:5 mins
Other Ideas:
Lemonade, Lemons, Mint, Watermelon
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