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Summer

Explore 2052 recipes, 206 projects, 225 articles, 304 galleries, 134 videos, and more

Plum Tart

Ingredients
  • 8 tablespoons (1 stick) unsalted butter
  • 1/2 cup sugar, plus 2 tablespoons for sprinkling
  • 2 large eggs
  • 1/4 teaspoon salt
  • 1/4 teaspoon pure almond extract
  • 1 cup almond flour
  • 1/2 cup all-purpose flour, plus more for dusting
  • 1/2 recipe Pate Sucree Extra
  • 6 tablespoons plum jam
  • 3 medium plums (about 1 pound), cut into 1/4-inch wedges
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Grilled Pork Paillards

Time:30 mins
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Mixed Mushroom Soup

Ingredients
  • 1 ounce dried porcini mushrooms
  • 2 tablespoons olive oil
  • 2 leeks, halved lengthwise, thinly sliced and rinsed
  • Coarse salt and ground black pepper
  • 1 garlic clove, minced
  • 1 pound assorted fresh mushrooms, such as white button, cremini, oyster, and shiitake (stemmed), rinsed and chopped
  • 1/2 teaspoon fennel seeds
  • 2 bay leaves
  • 1 tablespoon tomato paste
  • 1 can (14 1/2 ounces) diced tomatoes, drained
  • 1/2 cup marsala wine (optional)
  • 4 cups vegetable broth
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Bread-and-Butter Pickles

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Ice Cream Sandwiches

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Banana Daiquiri

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Mango Lassi

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Strawberries-and-Cream Cheesecake

Ingredients
  • 1 pound strawberries, hulled
  • 3 tablespoons light corn syrup
  • 1 cup finely ground graham crackers (about 4 sheets)
  • 1 cup plus 3 tablespoons sugar
  • 3 tablespoons unsalted butter, melted
  • 1 pound plus 13 ounces cream cheese, room temperature
  • 1/4 teaspoon salt
  • 2 large eggs, room temperature
  • 1 vanilla bean, seeds scraped and reserved
  • 8 1/4 ounces mascarpone cheese, room temperature
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Grilled Lamb Chops with Garam Masala

Time:20 mins
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