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Thanksgiving

Explore 890 recipes, 118 projects, 131 articles, 111 galleries, 304 videos, and more

Glazing Paste

Other Ideas:
Dry rubs, Egg yolks, Garlic, Mustard
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Roasted Brussels Sprouts with Orange-Butter Sauce

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Apple Crostata with Cheddar Crust

Ingredients
  • 1 disk Cheddar Pie Dough
  • 2 tart apples, such as Granny Smith or Gala, plus 2 McIntosh apples, peeled, cored, and sliced into 1/2-inch wedges
  • All-purpose flour, for surface
  • 1/2 cup granulated sugar
  • 1 large egg, lightly beaten for egg wash
  • 2 tablespoons all-purpose flour
  • Coarse sanding sugar, for sprinkling
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup apricot preserves, warmed
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Apple Custard Pie

Other Ideas:
Apples, Dessert, Fruit pies, Phyllo
Ingredients
  • 3 ounces frozen kataifi (shredded phyllo; amazon.com) , thawed (1 cup packed)
  • 1 large egg, plus 1 large egg yolk
  • 1 tablespoon unsalted butter
  • 3/4 cup sugar
  • 2 cups whole milk
  • 1 cup heavy cream
  • 3 tablespoons unsalted butter, melted
  • 5 baking apples, such as Pink Lady, peeled, cored, and sliced into 1/2-inch wedges
  • 1/4 cup sugar
  • 1/2 cup sugar
  • Salt
  • 1/2 cup semolina flour
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Cauliflower with Hazelnut Brown Butter

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Cider Smash

Other Ideas:
Apples, Bourbon, Cider, Cocktails
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Cranberry-Apple Chutney

Ingredients
  • 1 cup cider vinegar (preferably unfiltered, such as Bragg Organic, organicdirect.com)
  • 1 cup packed light-brown sugar
  • 1 red onion, finely chopped
  • 3/4 cup mixed dried fruit, such as currants, golden raisins, and chopped prunes
  • 1 tablespoon minced peeled fresh ginger (from one 1 1/2-inch piece)
  • 10 whole cloves, crushed with the side of a knife (1/2 teaspoon)
  • 2 whole cinnamon sticks
  • 12 ounces fresh or thawed frozen cranberries (3 1/2 cups)
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Cranberry Tartlets

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Pear Pandowdy

Ingredients
  • 4 pounds firm, ripe pears such as Bosc or Bartlett, peeled, cored, and cut into 1/2 -inch wedges
  • 1 3/4 cups all-purpose flour
  • 1/2 cup blanched hazelnuts, toasted and finely ground
  • 1/3 cup granulated sugar
  • 1 teaspoon granulated sugar
  • 1/4 cup chopped dried figs
  • Salt
  • 2 tablespoons fresh lemon juice
  • 2 sticks cold unsalted butter, cut into small pieces
  • 1 tablespoon all-purpose flour
  • 1/4 to 1/2 cup ice water
  • 1/2 teaspoon ground cinnamon
  • 1 large egg, lightly beaten with 1 tablespoon heavy cream, for egg wash
  • 1/8 teaspoon freshly grated nutmeg
  • Fine sanding sugar, for sprinkling
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Ginger Sidecar

Ingredients
  • Sugar
  • 1 orange slice
  • 2 1/4-inch-thick slices peeled fresh ginger
  • 1 one-inch piece orange zest
  • 2 ounces brandy
  • 1 ounce Cointreau
  • 2 tablespoons lemon juice
  • 2 teaspoons pure maple syrup
  • Ice
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