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Thanksgiving

Explore 890 recipes, 118 projects, 131 articles, 111 galleries, 301 videos, and more

Roasted Kale, Golden Raisins, and Garlic

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Baked Brie with Pecans

Time:45 mins
Ingredients
  • 1 small wheel of Brie or Camembert (about 9 ounces)
  • 1/2 cup pecan pieces
  • 3 tablespoons light-brown sugar
  • 3 tablespoons pure maple syrup
  • crackers or sliced baguette, for serving
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Hatch Chile Corn Pudding

Time:1 hour 30 mins
Ingredients
  • 24 ounces frozen corn kernels (4 cups), thawed and drained, at room temperature, divided
  • 1 teaspoon coarse salt
  • 3 scallions, thinly sliced
  • 1 can (4 ounces) Hatch green chiles, diced
  • 3 tablespoons all-purpose flour
  • 2 cups grated Monterey Jack cheese (6 ounces), divided
  • 5 large eggs, room temperature
  • 2/3 cup heavy cream
  • 1/2 stick unsalted butter
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Maple-Oatmeal Cookies

Time:45 mins
Ingredients
  • 3 cups old-fashioned rolled oats
  • 1 cup all-purpose flour (spooned and leveled)
  • 1 teaspoon fine sea salt
  • 1/4 teaspoon baking soda
  • 3/4 cup (1 1/2 sticks) unsalted butter, room temperature
  • 1 cup packed light-brown sugar
  • 1/2 cup granulated sugar
  • 1/4 cup pure maple syrup
  • 1 large egg
  • 1 teaspoon pure vanilla extract
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Crispy Green Beans

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Tangerine-Pistachio Sticky Buns

Time:50 mins
Ingredients
  • 1/2 cup packed dark-brown sugar
  • 1/2 cup shelled unsalted pistachios
  • 5 tablespoons unsalted butter, melted
  • All-purpose flour, for work surface
  • 1 1/2 pounds pizza dough, thawed if frozen
  • 1/3 cup Tangerine Marmalade, or store-bought orange marmalade
  • 1/4 teaspoon coarse salt
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Balsamic-Glazed Pearl Onions

Time:40 mins
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Maple Toasted Nuts with Coconut

Ingredients
  • 2 cups walnuts
  • 1/2 cup large unsweetened coconut flakes
  • 1/4 cup shelled pistachios
  • 1 tablespoon sesame seeds
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons pure maple syrup
  • 2 tablespoons light-brown sugar
  • 1/4 teaspoons coarse salt
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Gingered Butternut Squash Pie

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